Cabbage (Brassica oleracea L. var. capitata) phytochemicals with antioxidant and anti-inflammatory potential

Asian Pacific Journal of Cancer Prevention

Volumn 14, Issue 11, 2013, Pages 6657-6662

  Rokayya, Sami ^a   Li, Chun Juan ^a   Zhao, Yan ^a   Li, Ying ^a   Sun, Chang Hao ^a  

^a HARBIN MEDICAL UNIVERSITY   (China)

Author keywords

Anti inflammatory; Antioxidant; Cabbage head; Cell

Indexed keywords

2,2'-AZINO-DI-(3-ETHYLBENZOTHIAZOLINE)-6-SULFONIC ACID; 2,2-DIPHENYL-1-PICRYLHYDRAZYL; ANTIINFLAMMATORY AGENT; ANTIOXIDANT; BENZOTHIAZOLE DERIVATIVE; BIPHENYL DERIVATIVE; DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS; FERRIC ION; FLAVONOID; PICRIC ACID; PLANT EXTRACT; PLANT MEDICINAL PRODUCT; POLYPHENOL; SULFONIC ACID DERIVATIVE;

ANIMAL; BRASSICA; CELL CULTURE; CELL SURVIVAL; CHEMISTRY; CYTOLOGY; DIAGNOSTIC USE; DRUG EFFECTS; FLOW CYTOMETRY; MACROPHAGE; MOUSE; OXIDATION REDUCTION REACTION; OXIDATIVE STRESS;

ANIMALS; ANTI-INFLAMMATORY AGENTS; ANTIOXIDANTS; BENZOTHIAZOLES; BIPHENYL COMPOUNDS; BRASSICA; CELL SURVIVAL; CELLS, CULTURED; FERRIC COMPOUNDS; FLAVONOIDS; FLOW CYTOMETRY; INDICATORS AND REAGENTS; MACROPHAGES; MICE; OXIDATION-REDUCTION; OXIDATIVE STRESS; PHYTOCHEMICALS; PICRATES; PLANT EXTRACTS; POLYPHENOLS; SULFONIC ACIDS;

EID: 84922311188     PISSN: 15137368     EISSN: 2476762X     Source Type: Journal    
DOI: 10.7314/APJCP.2013.14.11.6657     Document Type: Article

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