SCOPUS 정보 검색 플랫폼

Volumn 137, Issue , 2015, Pages 31-37

Ion pair-based dispersive liquid-liquid microextraction followed by high performance liquid chromatography as a new method for determining five folate derivatives in foodstuffs

(5) Nojavan, Yones a Kamankesh, Marzieh a,b Shahraz, Farzaneh a Hashemi, Maryam c Mohammadi, Abdorreza a

a SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES (Iran)

b ALZAHRA UNIVERSITY (Iran)

c AGRICULTURAL BIOTECHNOLOGY RESEARCH INSTITUTE OF IRAN ABRII (Iran)

Author keywords

Folate derivatives; Foodstuffs; High performance liquid chromatography; Ion pair based dispersive; liquid liquid microextraction

Indexed keywords

BINARY MIXTURES; CHLORINE COMPOUNDS; FRUIT JUICES; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ION CHROMATOGRAPHY; IONS; SOLVENT EXTRACTION;

CORRELATION COEFFICIENT; DISPERSIVE LIQUID-LIQUID MICROEXTRACTION; FOODSTUFFS; ION PAIRS; LINEAR CALIBRATION CURVE; LIQUID-LIQUID MICROEXTRACTION; RELATIVE STANDARD DEVIATIONS; SIMULTANEOUS DETERMINATIONS;

LIQUIDS;

FOLIC ACID; SOLVENT; SURFACTANT;

ANALYSIS; CHEMISTRY; EGG YOLK; FLOUR; FOOD ANALYSIS; FRUIT AND VEGETABLE JUICE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOLATION AND PURIFICATION; LIQUID PHASE MICROEXTRACTION; OSMOLARITY; PH; PROCEDURES; REPRODUCIBILITY; TIME;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; EGG YOLK; FLOUR; FOLIC ACID; FOOD ANALYSIS; FRUIT AND VEGETABLE JUICES; HYDROGEN-ION CONCENTRATION; LIQUID PHASE MICROEXTRACTION; OSMOLAR CONCENTRATION; REPRODUCIBILITY OF RESULTS; SOLVENTS; SURFACE-ACTIVE AGENTS; TIME FACTORS;

EID: 84922311152 PISSN: 00399140 EISSN: None Source Type: Journal
DOI: 10.1016/j.talanta.2015.01.010 Document Type: Article

Times cited : (32)

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