Effects of dietary chlorogenic acid on growth performance, antioxidant capacity of white shrimp Litopenaeus vannamei under normal condition and combined stress of low-salinity and nitrite

Fish and Shellfish Immunology

Volumn 43, Issue 2, 2015, Pages 337-345

  Wang, Yun ^a   Li, Zheng ^b   Li, Jian ^c   Duan, Ya Fei ^a   Niu, Jin ^a   Wang, Jun ^a   Huang, Zhong ^a   Lin, Hei Zhao ^a  

^a SOUTH CHINA SEA FISHERIES RESEARCH INSTITUTE   (China)

^b Kemin Industries Inc   (United States)

^c YELLOW SEA FISHERIES RESEARCH INSTITUTE   (China)

Author keywords

Antioxidant enzymes; Chlorogenic acid; Combined stress of low salinity and nitrite; Growth performance; Litopenaeus vannamei

Indexed keywords

DECAPODA (CRUSTACEA); LITOPENAEUS VANNAMEI;

ANTIOXIDANT; CATALASE; CHLOROGENIC ACID; GLUTATHIONE PEROXIDASE; NITRITE; SODIUM CHLORIDE; SUPEROXIDE DISMUTASE;

ANALYSIS; ANIMAL; ANIMAL FOOD; AQUACULTURE; DIET; DIET SUPPLEMENTATION; DRUG EFFECTS; ENZYMOLOGY; GENE EXPRESSION REGULATION; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; PENAEIDAE; PHYSIOLOGICAL STRESS; SALINITY;

ANIMAL FEED; ANIMALS; ANTIOXIDANTS; AQUACULTURE; CATALASE; CHLOROGENIC ACID; DIET; DIETARY SUPPLEMENTS; GENE EXPRESSION REGULATION; GLUTATHIONE PEROXIDASE; NITRITES; PENAEIDAE; SALINITY; SODIUM CHLORIDE; STRESS, PHYSIOLOGICAL; SUPEROXIDE DISMUTASE;

EID: 84921948446     PISSN: 10504648     EISSN: 10959947     Source Type: Journal    
DOI: 10.1016/j.fsi.2015.01.008     Document Type: Article

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