Molecularly imprinted solid-phase extraction for selective extraction of bisphenol analogues in beverages and canned food

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 46, 2014, Pages 11130-11137

  Yang, Yunjia ^a   Yu, Jianlong ^a   Yin, Jie ^a   Shao, Bing ^a   Zhang, Jing ^a  

^a Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning Beijing Centers for Diseases Control and Prevention and Centers for Preventive Medical Research   (China)

Author keywords

beverage; bisphenols; canned food; molecularly imprinted polymer; solid phase extraction

Indexed keywords

BEVERAGES; CANNING; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PACKAGING MATERIALS; PHASE SEPARATION; PHENOLS;

BISPHENOLS; CANNED FOOD; MOLECULARLY IMPRINTED POLYMER; MOLECULARLY IMPRINTED SOLID-PHASE EXTRACTION; RELATIVE STANDARD DEVIATIONS; SIMULTANEOUS DETERMINATIONS; SOLID-PHASE EXTRACTION; TANDEM MASS SPECTROMETRY;

EXTRACTION;

4,4' ISOPROPYLIDENEDIPHENOL; BENZHYDRYL DERIVATIVE; PHENOL DERIVATIVE; POLYMER;

ADSORPTION; ANALYSIS; BEVERAGE; CHEMISTRY; DEVICES; EVALUATION STUDY; FOOD CONTAMINATION; FOOD PRESERVATION; ISOLATION AND PURIFICATION; MOLECULAR IMPRINTING; PROCEDURES; SOLID PHASE EXTRACTION; SYNTHESIS; TANDEM MASS SPECTROMETRY;

ADSORPTION; BENZHYDRYL COMPOUNDS; BEVERAGES; FOOD CONTAMINATION; FOOD, PRESERVED; MOLECULAR IMPRINTING; PHENOLS; POLYMERS; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY;

EID: 84913534919     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf5037933     Document Type: Article

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