Anti-tumor and immunostimulatory functions of two feruloyl oligosaccharides produced from wheat bran and fermented by Aureobasidium pullulans

BioResources

Volumn 9, Issue 4, 2014, Pages 6778-6790

  Yu, Xiaohong ^a,b   Yang, Runqiang ^b   Gu, Zhenxin ^b   Lai, Shaojuan ^c   Yang, Hongshun ^d  

^a YANCHENG INSTITUTE OF TECHNOLOGY   (China)

^b NANJING AGRICULTURAL UNIVERSITY   (China)

^c HENAN UNIVERSITY OF TECHNOLOGY   (China)

^d NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

Author keywords

A. pullulans; Anti tumor function; Feruloyl oligosaccharide; Immunostimulatory effect; Wheat bran

Indexed keywords

BIOACTIVITY; DRUG PRODUCTS; OLIGOSACCHARIDES;

ANTI-TUMORS; AUREOBASIDIUM PULLULANS; BENEFICIAL EFFECTS; CONTROLLING PROCESS; DOSE-DEPENDENT MANNER; IMMUNOSTIMULATORY EFFECT; PULLULANS; WHEAT BRAN;

TUMORS;

AUREOBASIDIUM PULLULANS; MUS; TRITICUM AESTIVUM;

EID: 84911370676     PISSN: None     EISSN: 19302126     Source Type: Journal    
DOI: 10.15376/biores.9.4.6778-6790     Document Type: Article

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