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Volumn 16, Issue , 2015, Pages 40-42

Can serving-size labels reduce the portion-size effect? A pilot study

Author keywords

College women; Food intake; Labeling; Portion size; Serving size

Indexed keywords

ADULT; ARTICLE; FEEDING BEHAVIOR; FEMALE; FOOD COMPOSITION; FOOD INTAKE; FOOD PACKAGING; HUMAN; HUMAN EXPERIMENT; PILOT STUDY; PORTION SIZE; TASTE; ADOLESCENT; CONTROLLED STUDY; EATING; PSYCHOLOGY; RANDOMIZED CONTROLLED TRIAL; STATISTICS AND NUMERICAL DATA; YOUNG ADULT;

EID: 84909998734     PISSN: 14710153     EISSN: 18737358     Source Type: Journal    
DOI: 10.1016/j.eatbeh.2014.10.007     Document Type: Article
Times cited : (39)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.