Antifungal properties and inhibitory effects upon aflatoxin production of Thymus vulgaris L. by Aspergillus flavus Link

Food Chemistry

Volumn 173, Issue , 2015, Pages 1006-1010

  Kohiyama, Cássia Yumie ^a   Yamamoto Ribeiro, Milene Mayumi ^a   Mossini, Simone Aparecida Galerani ^a   Bando, Erika ^a   Bomfim, Natália Da Silva ^a   Nerilo, Samuel Botião ^a   Rocha, Gustavo Henrique Oliveira ^a   Grespan, Renata ^a   Mikcha, Jane Martha Graton ^a   Machinski, Miguel ^a  

^a STATE UNIVERSITY OF MARINGÁ   (Brazil)

Author keywords

Antifungal; Aspergillus flavus; Ergosterol; Mycotoxins; Thyme essential oil

Indexed keywords

AFLATOXINS; ALCOHOLS; BIOCHEMISTRY; ESSENTIAL OILS; FUNGICIDES; SCANNING ELECTRON MICROSCOPY; THYMUS;

ANTI-FUNGAL; ANTI-FUNGAL ACTIVITY; ANTI-FUNGAL PROPERTIES; ASPERGILLUS FLAVUS; ERGOSTEROL; INHIBITORY EFFECT; MINIMUM INHIBITORY CONCENTRATION; MYCOTOXINS;

ASPERGILLUS;

AFLATOXIN; ALPHA THUJENE; BORNEOL; CAMPHENE; CAMPHOR; CARVACROL; CARYOPHYLLENE DERIVATIVE; CARYOPHYLLENE OXIDE; CITRONELLOL; DELTA CADINENE; ERGOSTEROL; ESSENTIAL OIL; EUGENOL; GAMMA CADINENE; LIMONENE; LINALOOL; MYRCENE; PARA CYMENE; PINENE; TERPINEN 4 OL; TERPINENE; TERPINEOL; TERPINOLENE; AFLATOXIN B1; AFLATOXIN B2; ANTIFUNGAL AGENT;

ANTIAFLATOXIGENIC ACTIVITY; ANTIFUNGAL ACTIVITY; ARTICLE; ASPERGILLUS FLAVUS; CHEMICAL COMPOSITION; CONCENTRATION RESPONSE; CONTROLLED STUDY; EVALUATION STUDY; FUNGAL BIOMASS; FUNGUS CULTURE; FUNGUS GROWTH; GROWTH REGULATION; IN VITRO STUDY; MICROSCOPY; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; PLANT LEAF; SCANNING ELECTRON MICROSCOPY; THYME; TOXIN SYNTHESIS; ANTAGONISTS AND INHIBITORS; BIOSYNTHESIS; DRUG EFFECTS; METABOLISM; THYMUS (PLANT);

AFLATOXIN B1; AFLATOXINS; ANTIFUNGAL AGENTS; ASPERGILLUS FLAVUS; OILS, VOLATILE; THYMUS PLANT;

EID: 84909942490     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.10.135     Document Type: Article

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