Immunochemical authentication of manuka honey using a monoclonal antibody specific to a glycoside of methyl syringate

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 44, 2014, Pages 10672-10678

  Kato, Yoji ^a   Araki, Yukako ^a   Juri, Maki ^a   Fujinaka, Rie ^a   Ishisaka, Akari ^a   Kitamoto, Noritoshi ^a   Nitta, Yoko ^b   Niwa, Toshio ^c   Takimoto, Yosuke ^d  

^a UNIVERSITY OF HYOGO   (Japan)

^b OKAYAMA PREFECTURAL UNIVERSITY   (Japan)

^c SHOKEI GAKUIN UNIVERSITY   (Japan)

^d Healthcare Systems Inc   (Japan)

Author keywords

authentication; chemical marker; leptosperin; manuka honey; monoclonal antibody

Indexed keywords

MONOCLONAL ANTIBODIES;

CHEMICAL MARKERS; LEPTOSPERIN; MANUKA HONEY; METHYL SYRINGATE;

AUTHENTICATION;

GALLIC ACID; GLYCOSIDE; METHYL SYRINGATE; MONOCLONAL ANTIBODY;

ANALOGS AND DERIVATIVES; ANALYSIS; CHEMISTRY; ENZYME LINKED IMMUNOSORBENT ASSAY; EVALUATION STUDY; HONEY; LEPTOSPERMUM; PROCEDURES;

ANTIBODIES, MONOCLONAL; ENZYME-LINKED IMMUNOSORBENT ASSAY; GALLIC ACID; GLYCOSIDES; HONEY; LEPTOSPERMUM;

EID: 84908627809     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf503464a     Document Type: Article

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