The origin of methylglyoxal in New Zealand manuka (Leptospermum scoparium) honey

Carbohydrate Research

Volumn 344, Issue 8, 2009, Pages 1050-1053

  Adams, Christopher J ^a   Manley Harris, Merilyn ^a   Molan, Peter C ^a  

^a UNIVERSITY OF WAIKATO   (New Zealand)

Author keywords

Dihydroxyacetone; Methylglyoxal; New Zealand manuka honey

Indexed keywords

DIHYDROXYACETONE; LOW LEVELS; METHYLGLYOXAL; NEW ZEALAND MANUKA HONEY;

DIHYDROXYACETONE; METHYLGLYOXAL;

ARTICLE; HONEY; HONEYBEE; INCUBATION TIME; LEPTOSPERMUM; NECTAR; PRIORITY JOURNAL; TEMPERATURE;

ANIMALS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIHYDROXYACETONE; FLOWERS; HONEY; LEPTOSPERMUM; MOLECULAR STRUCTURE; PYRUVALDEHYDE;

APOIDEA; LEPTOSPERMUM SCOPARIUM; TRIFOLIUM;

EID: 65449128421     PISSN: 00086215     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carres.2009.03.020     Document Type: Article

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