-
1
-
-
33645125119
-
Ecophysiology of ochratoxigenic aspergillus ochraceus and penicillium verrucosum isolates. Predictive models for fungal spoilage prevention - A review
-
Pardo E, Marín S, Ramos A., Sanchis V. (2006) Ecophysiology of ochratoxigenic Aspergillus ochraceus and Penicillium verrucosum isolates. Predictive models for fungal spoilage prevention-a review. Food Addit Contam A 23: 398-410.
-
(2006)
Food Addit Contam A
, vol.23
, pp. 398-410
-
-
Pardo, E.1
Marín, S.2
Ramos, A.3
Sanchis, V.4
-
2
-
-
35948941938
-
Fungi and mycotoxins in vineyards and grape products
-
Hocking AD, Leong SL, Kazi B.A., Emmett RW, Scott E.S. (2007) Fungi and mycotoxins in vineyards and grape products. Int J Food Microbiol 119: 84-88.
-
(2007)
Int J Food Microbiol
, vol.119
, pp. 84-88
-
-
Hocking, A.D.1
Leong, S.L.2
Kazi, B.A.3
Emmett, R.W.4
Scott, E.S.5
-
3
-
-
33748292907
-
Ochratoxins: A global perspective
-
Bayman P, Baker J.L. (2006) Ochratoxins: a global perspective. Mycopathologia 162: 215-223.
-
(2006)
Mycopathologia
, vol.162
, pp. 215-223
-
-
Bayman, P.1
Baker, J.L.2
-
4
-
-
77954652171
-
Recent advancements in the biosynthetic mechanisms for polyketide-derived mycotoxins
-
Huffman J, Gerber R, Du L. (2010) Recent advancements in the biosynthetic mechanisms for polyketide-derived mycotoxins. Biopolymers 93: 764-776.
-
(2010)
Biopolymers
, vol.93
, pp. 764-776
-
-
Huffman, J.1
Gerber, R.2
Du, L.3
-
5
-
-
84875799012
-
The effects of wild thyme (Thymus serpyllum L.) essential oil components against ochratoxin-producing aspergilli
-
Sokolić-Mihalak D, Frece J, Slavica A, Delaš F, Pavlović H, et al. (2012) The effects of wild thyme (Thymus Serpyllum L.) essential oil components against ochratoxin-producing Aspergilli. Arch Indust Hygiene Toxicol 63: 457-462.
-
(2012)
Arch Indust Hygiene Toxicol
, vol.63
, pp. 457-462
-
-
Sokolić-Mihalak, D.1
Frece, J.2
Slavica, A.3
Delaš, F.4
Pavlović, H.5
-
6
-
-
77749315487
-
An overview of mycotoxin contamination in foods and its implications for human health
-
Reddy K, Salleh B, Saad B., Abbas H, Abel C, et al (2010) An overview of mycotoxin contamination in foods and its implications for human health. Toxin Rev 29: 3-26.
-
(2010)
Toxin Rev
, vol.29
, pp. 3-26
-
-
Reddy, K.1
Salleh, B.2
Saad, B.3
Abbas, H.4
Abel, C.5
-
7
-
-
77954521155
-
Growth inhibition of aspergillus ochraceus ZMPBF 318 and penicillium expansum ZMPBF 565 by four essential oils
-
Čvek D, Markov K., Frece J, Dragičević T, Majica M, et al. (2010) Growth inhibition of Aspergillus ochraceus ZMPBF 318 and Penicillium expansum ZMPBF 565 by four essential oils. Arch Indust Hygiene Toxicol 61: 191-196.
-
(2010)
Arch Indust Hygiene Toxicol
, vol.61
, pp. 191-196
-
-
Čvek, D.1
Markov, K.2
Frece, J.3
Dragičević, T.4
Majica, M.5
-
8
-
-
13144293044
-
Ochratoxin A: The continuing enigma
-
O'Brien E., Dietrich D.R. (2005) Ochratoxin A: the continuing enigma. Crit Rev Toxicol 35: 33-60.
-
(2005)
Crit Rev Toxicol
, vol.35
, pp. 33-60
-
-
O'Brien, E.1
Dietrich, D.R.2
-
9
-
-
33846454704
-
Ochratoxin A: An overview on toxicity and carcinogenicity in animals and humans
-
Pfohl-Leszkowicz A., Manderville R.A. (2007) Ochratoxin A: An overview on toxicity and carcinogenicity in animals and humans. Mol Nutr Food Res 51: 61-99.
-
(2007)
Mol Nutr Food Res
, vol.51
, pp. 61-99
-
-
Pfohl-Leszkowicz, A.1
Manderville, R.A.2
-
10
-
-
49349117520
-
Cytotoxic effects of propiconazole and its metabolites in mouse and human hepatoma cells and primary mouse hepatocytes
-
Chen PJ, Moore T, Nesnow S. (2008) Cytotoxic effects of propiconazole and its metabolites in mouse and human hepatoma cells and primary mouse hepatocytes. Toxicol In Vitro 22: 1476-1483.
-
(2008)
Toxicol in Vitro
, vol.22
, pp. 1476-1483
-
-
Chen, P.J.1
Moore, T.2
Nesnow, S.3
-
11
-
-
3042718931
-
Selected-ion storage GC-MS analysis of polycyclic aromatic hydrocarbons in palm dates and tuna fish
-
Al-Omair A., Helaleh MIH (2004) Selected-Ion storage GC-MS analysis of polycyclic aromatic hydrocarbons in palm dates and tuna fish. Chromatographia 59: 715-719.
-
(2004)
Chromatographia
, vol.59
, pp. 715-719
-
-
Al-Omair, A.1
Helaleh, M.I.H.2
-
12
-
-
0013262426
-
The effects of the fungicide propiconazole (Tilt) on the groundnut shell mycobiota
-
Baird RE, Brenneman TB, Bell D.K., Murphy A.P. (1991) The effects of the fungicide propiconazole (Tilt) on the groundnut shell mycobiota. Mycol Res 95: 571-576.
-
(1991)
Mycol Res
, vol.95
, pp. 571-576
-
-
Baird, R.E.1
Brenneman, T.B.2
Bell, D.K.3
Murphy, A.P.4
-
13
-
-
33751005302
-
Influence of benzimidazole fungicides on incidence of botrytis allii infection of onion leaves and subsequent incidence of onion neck rot in storage in Tasmania, Australia
-
Chilvers MI, Hay FS, Hills J, Dennis JJC, Wilson C.R. (2006) Influence of benzimidazole fungicides on incidence of Botrytis allii infection of onion leaves and subsequent incidence of onion neck rot in storage in Tasmania, Australia. Aust J Exp Agr 46: 1661-1664.
-
(2006)
Aust J Exp Agr
, vol.46
, pp. 1661-1664
-
-
Chilvers, M.I.1
Hay, F.S.2
Hills, J.3
Dennis, J.J.C.4
Wilson, C.R.5
-
14
-
-
22544455661
-
Factors affecting elimination of polycyclic aromatic hydrocarbons from smoked meat foods and liquid smoke flavorings
-
Šimko P (2005) Factors affecting elimination of polycyclic aromatic hydrocarbons from smoked meat foods and liquid smoke flavorings. Mol Nutr Food Res 49: 637-647.
-
(2005)
Mol Nutr Food Res
, vol.49
, pp. 637-647
-
-
Šimko, P.1
-
15
-
-
0033022577
-
What is the mode of action of fungicides and how do fungi develop resistance?
-
Isaac S (1999) What is the mode of action of fungicides and how do fungi develop resistance? Mycologist 13: 38-39.
-
(1999)
Mycologist
, vol.13
, pp. 38-39
-
-
Isaac, S.1
-
16
-
-
0024900520
-
Fungitoxic activity of essential oil components on food storage fungi
-
Thompson D (1989) Fungitoxic activity of essential oil components on food storage fungi. Mycologia 81: 151-153.
-
(1989)
Mycologia
, vol.81
, pp. 151-153
-
-
Thompson, D.1
-
17
-
-
79952183412
-
Chemical composition and antifungal activity of essential oil from Cicuta virosa L. Var. Latisecta Celak
-
Tian J, Ban X, Zeng H., He J, Huang B, et al (2011) Chemical composition and antifungal activity of essential oil from Cicuta virosa L. var. latisecta Celak. Int J Food Microbiol 145: 464-470.
-
(2011)
Int J Food Microbiol
, vol.145
, pp. 464-470
-
-
Tian, J.1
Ban, X.2
Zeng, H.3
He, J.4
Huang, B.5
-
18
-
-
60249091009
-
Apoptosis-mediated proliferation inhibition of human colon cancer cells by volatile principles of citrus aurantifolia
-
Patil JR, Jayaprakasha GK, Chidambara Murthy KN, Tichy SE, Chetti MB, et al. (2009) Apoptosis-mediated proliferation inhibition of human colon cancer cells by volatile principles of Citrus aurantifolia. Food Chem 114: 1351-1358.
-
(2009)
Food Chem
, vol.114
, pp. 1351-1358
-
-
Patil, J.R.1
Jayaprakasha, G.K.2
Chidambara Murthy, K.N.3
Tichy, S.E.4
Chetti, M.B.5
-
20
-
-
84879805720
-
Effect of zingiber officinale essential oil on fusarium verticillioides and fumonisin production
-
Yamamoto-Ribeiro MMG, Grespan R., Kohiyama CY, Ferreira FD, Mossini SAG, et al. (2013) Effect of Zingiber officinale essential oil on Fusarium verticillioides and fumonisin production. Food Chem 141: 3147-3152.
-
(2013)
Food Chem
, vol.141
, pp. 3147-3152
-
-
Yamamoto-Ribeiro, M.M.G.1
Grespan, R.2
Kohiyama, C.Y.3
Ferreira, F.D.4
Mossini, S.A.G.5
-
21
-
-
38149116311
-
Application of essential oils in maize grain: Impact on aspergillus section flavi growth parameters and aflatoxin accumulation
-
Bluma RV, Etcheverry M.G. (2008) Application of essential oils in maize grain: Impact on Aspergillus section Flavi growth parameters and aflatoxin accumulation. Food Microbiol 25: 324-334.
-
(2008)
Food Microbiol
, vol.25
, pp. 324-334
-
-
Bluma, R.V.1
Etcheverry, M.G.2
-
22
-
-
84868009187
-
Evaluation of the control ability of five essential oils against aspergillus section nigri growth and ochratoxin A accumulation in peanut meal extract agar conditioned at different water activities levels
-
Passone MA, Girardi NS, Etcheverry M. (2012) Evaluation of the control ability of five essential oils against Aspergillus section Nigri growth and ochratoxin A accumulation in peanut meal extract agar conditioned at different water activities levels. Int J Food Microbiol 159: 198-206.
-
(2012)
Int J Food Microbiol
, vol.159
, pp. 198-206
-
-
Passone, M.A.1
Girardi, N.S.2
Etcheverry, M.3
-
23
-
-
84855425767
-
Antifungal activity by vapor contact of essential oils added to amaranth, chitosan, or starch edible films
-
Avila-Sosa R., Palou E, Jiménez Munguía MT, Nevárez-Moorillón GV, Navarro Cruz AR, et al. (2012) Antifungal activity by vapor contact of essential oils added to amaranth, chitosan, or starch edible films. Int J Food Microbiol 153: 66-72.
-
(2012)
Int J Food Microbiol
, vol.153
, pp. 66-72
-
-
Avila-Sosa, R.1
Palou, E.2
Jiménez Munguía, M.T.3
Nevárez-Moorillón, G.V.4
Navarro Cruz, A.R.5
-
24
-
-
0036045367
-
Effect of oil extracted from some medicinal plants on different mycotoxigenic fungi
-
Soliman KM, Badeaa R.I. (2002) Effect of oil extracted from some medicinal plants on different mycotoxigenic fungi. Food Chem Toxicol 40: 1669-1675.
-
(2002)
Food Chem Toxicol
, vol.40
, pp. 1669-1675
-
-
Soliman, K.M.1
Badeaa, R.I.2
-
25
-
-
84902993449
-
Growth inhibition and morphological alterations of fusarium verticillioides by cinnamon oil and cinnamaldehyde
-
Xing F, Hua H, Selvaraj J.N., Zhao Y., Zhou L, et al. (2014) Growth inhibition and morphological alterations of Fusarium verticillioides by cinnamon oil and cinnamaldehyde. Food Control 46: 343-350.
-
(2014)
Food Control
, vol.46
, pp. 343-350
-
-
Xing, F.1
Hua, H.2
Selvaraj, J.N.3
Zhao, Y.4
Zhou, L.5
-
26
-
-
84862702235
-
The inhibitory effect of oregano extract on the growth of aspergillus spp. And on sterigmatocystin biosynthesis
-
Kocić-Tanackov S, Dimić G, Tanackov I, Pejin D, Mojović L, et al. (2012) The inhibitory effect of oregano extract on the growth of Aspergillus spp. and on sterigmatocystin biosynthesis. LWT-Food Sci Technol 49: 14-20.
-
(2012)
LWT-Food Sci Technol
, vol.49
, pp. 14-20
-
-
Kocić-Tanackov, S.1
Dimić, G.2
Tanackov, I.3
Pejin, D.4
Mojović, L.5
-
27
-
-
77952240688
-
Effect of culture conditions on the biomass determination by ergosterol of lentinus crinitus and psilocybe castanella
-
Silva RR, Corso CR, Matheus D.R. (2010) Effect of culture conditions on the biomass determination by ergosterol of Lentinus crinitus and Psilocybe castanella. World J Microbiol Biotechnol 26: 841-846.
-
(2010)
World J Microbiol Biotechnol
, vol.26
, pp. 841-846
-
-
Silva, R.R.1
Corso, C.R.2
Matheus, D.R.3
-
28
-
-
0031799340
-
A collaborative study of an HPLC method for determination of ochratoxin A in wheat using immunoaflinity column clean-up
-
Scudamore KA, MacDonald S.J. (1998) A collaborative study of an HPLC method for determination of ochratoxin A in wheat using immunoaflinity column clean-up. Food Addit Contam 15: 401-410.
-
(1998)
Food Addit Contam
, vol.15
, pp. 401-410
-
-
Scudamore, K.A.1
MacDonald, S.J.2
-
30
-
-
7244242238
-
Effect of essential oils on the growth of fusarium verticillioides and fumonisin contamination in corn
-
Fandohan P, Gbenou JD, Gnonlonfin B, Hell K., Marasas WF, et al. (2004) Effect of essential oils on the growth of Fusarium verticillioides and fumonisin contamination in corn. J Agric Food Chem 52: 6824-6829.
-
(2004)
J Agric Food Chem
, vol.52
, pp. 6824-6829
-
-
Fandohan, P.1
Gbenou, J.D.2
Gnonlonfin, B.3
Hell, K.4
Marasas, W.F.5
-
31
-
-
77952238011
-
Effect of Matricaria chamomilla L. Flower essential oil on the growth and ultrastructure of Aspergillus Niger van Tieghem
-
Tolouee M, Alinezhad S, Saberi R., Eslamifar A, Zad SJ, et al (2010) Effect of Matricaria chamomilla L. flower essential oil on the growth and ultrastructure of Aspergillus niger van Tieghem. Int J Food Microbiol 139: 127-133.
-
(2010)
Int J Food Microbiol
, vol.139
, pp. 127-133
-
-
Tolouee, M.1
Alinezhad, S.2
Saberi, R.3
Eslamifar, A.4
Zad, S.J.5
-
32
-
-
80052932426
-
New azole antifungal agents with novel modes of action: Synthesis and biological studies of new tridentate ligands based on pyrazole and triazole
-
Bendaha H, Yu L, Touzani R., Souane R, Giaever G, et al (2011) New azole antifungal agents with novel modes of action: synthesis and biological studies of new tridentate ligands based on pyrazole and triazole. Eur J Med Chem 46: 4117-4124.
-
(2011)
Eur J Med Chem
, vol.46
, pp. 4117-4124
-
-
Bendaha, H.1
Yu, L.2
Touzani, R.3
Souane, R.4
Giaever, G.5
-
33
-
-
33746371701
-
Effect of monoterpenes on lipid composition and sclerotial development of sclerotium cepivorum berk
-
Lucini EI, Zunino MP, López ML, Zygadlo J.A. (2006) Effect of monoterpenes on lipid composition and sclerotial development of Sclerotium cepivorum Berk. J Phytopathol 154: 441-446.
-
(2006)
J Phytopathol
, vol.154
, pp. 441-446
-
-
Lucini, E.I.1
Zunino, M.P.2
López, M.L.3
Zygadlo, J.A.4
-
34
-
-
77649233110
-
Essential oils composition of Ocimum basilicum L. And Ocimum gratissimum L. From Kenya and their inhibitory effects on growth and fumonisin production by fusarium verticillioides
-
Dambolena JS, Zunino MP, López AG, Rubinstein H.R., Zygadlo JA, et al. (2010) Essential oils composition of Ocimum basilicum L. and Ocimum gratissimum L. from Kenya and their inhibitory effects on growth and fumonisin production by Fusarium verticillioides. Innov Food Sci Emerg 11: 410-414.
-
(2010)
Innov Food Sci Emerg
, vol.11
, pp. 410-414
-
-
Dambolena, J.S.1
Zunino, M.P.2
López, A.G.3
Rubinstein, H.R.4
Zygadlo, J.A.5
-
35
-
-
70349507302
-
Inhibitory effects of Ajwain (Trachyspermum ammi) ethanolic extract on A. Ochraceus growth and ochratoxin production
-
Murthy PS, Borse BB, Khanum H, Srinivas P. (2009) Inhibitory effects of Ajwain (Trachyspermum ammi) ethanolic extract on A. ochraceus growth and ochratoxin production. Turk J Biol 33: 211-217.
-
(2009)
Turk J Biol
, vol.33
, pp. 211-217
-
-
Murthy, P.S.1
Borse, B.B.2
Khanum, H.3
Srinivas, P.4
-
36
-
-
0032984223
-
Antiaflatoxigenic activity of eugenol is due to inhibition of lipid peroxidation
-
Jayashree T, Subramanyam C. (1999) Antiaflatoxigenic activity of eugenol is due to inhibition of lipid peroxidation. Lett Appl Microbiol 28: 179-183.
-
(1999)
Lett Appl Microbiol
, vol.28
, pp. 179-183
-
-
Jayashree, T.1
Subramanyam, C.2
-
37
-
-
77953410109
-
Spices, fungi mycelial development and ochratoxin A production
-
Pereira MC, Chalfoun SM, Pimenta C.J., Angélico CL, Maciel W.P. (2006) Spices, fungi mycelial development and ochratoxin A production. Sci Res Essay 1: 38-42.
-
(2006)
Sci Res Essay
, vol.1
, pp. 38-42
-
-
Pereira, M.C.1
Chalfoun, S.M.2
Pimenta, C.J.3
Angélico, C.L.4
Maciel, W.P.5
-
39
-
-
79960941562
-
In vivo hypoxia and a fungal alcohol dehydrogenase influence the pathogenesis of invasive pulmonary aspergillosis
-
Grahl N, Puttikamonkul S, Macdonald J.M., Gamcsik MP, Ngo LY, et al. (2011) In vivo hypoxia and a fungal alcohol dehydrogenase influence the pathogenesis of invasive pulmonary aspergillosis. PLoS Pathog 7: e1002145.
-
(2011)
PLoS Pathog
, vol.7
, pp. e1002145
-
-
Grahl, N.1
Puttikamonkul, S.2
Macdonald, J.M.3
Gamcsik, M.P.4
Ngo, L.Y.5
-
40
-
-
84873863610
-
Examination of the genome-wide transcriptional response of escherichia coli O157:H7 to cinna-maldehyde exposure
-
Visvalingam J, Hernandez-Doria JD, Holley R.A. (2013) Examination of the genome-wide transcriptional response of Escherichia coli O157:H7 to cinna-maldehyde exposure. Appl Environ Microbiol 79: 942-950.
-
(2013)
Appl Environ Microbiol
, vol.79
, pp. 942-950
-
-
Visvalingam, J.1
Hernandez-Doria, J.D.2
Holley, R.A.3
|