Growth inhibition and morphological alterations of Fusarium verticillioides by cinnamon oil and cinnamaldehyde

Food Control

Volumn 46, Issue , 2014, Pages 343-350

  Xing, Fuguo ^a   Hua, Huijuan ^a   Selvaraj, Jonathan Nimal ^a   Zhao, Yueju ^a   Zhou, Lu ^a   Liu, Xiao ^a   Liu, Yang ^a  

^a AGRO ENVIRONMENTAL PROTECTION INSTITUTE   (China)

Author keywords

Cinnamaldehyde; Cinnamon oil; Essential oils; Fusarium verticillioides; Ultrastructure

Indexed keywords

EID: 84902993449     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2014.04.037     Document Type: Article

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