Association of roasting meat intake with the risk of esophageal squamous cell carcinoma of Kazakh Chinese via affecting promoter methylation of p16 gene

Asia Pacific Journal of Clinical Nutrition

Volumn 23, Issue 3, 2014, Pages 488-497

  Chen, Weigang ^a   Yang, Chunmei ^a   Yang, Lan ^a,b   Qi, Cuihua ^a   Tian, Shuxin ^a   Han, Yusheng ^c   Dou, Yuqin ^d   Ma, Yungui ^e   Tian, Dean ^f,g   Zheng, Yong ^a  

^a SHIHEZI UNIVERSITY   (China)

^b The Local and National Key Laboratory of the Diseases of High Incidence in Xinjiang   (China)

^c Yili Friendship Hospital   (China)

^d The Hospital of No4 Agricultural Division Xinjiang Production and Construction Corps   (China)

^e Hospital of Xinyuan County   (China)

^f Tongji Hospital   (China)

^g HUAZHONG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Esophageal squamous cell carcinoma; Kazakh Chinese; MassARRAY; p16 promoter methylation; Roasting meat

Indexed keywords

ARTICLE; COOKING; DIET; DNA METHYLATION; EPIDEMIOLOGY; ESOPHAGEAL SQUAMOUS CELL CARCINOMA; ESOPHAGUS TUMOR; FEMALE; HUMAN; KAZAKHSTAN; MALE; MEAT; METHODOLOGY; MIDDLE AGED; PHYSIOLOGY; PROMOTER REGION; RISK FACTOR; SQUAMOUS CELL CARCINOMA; STATISTICS; TUMOR SUPPRESSOR GENE;

CARCINOMA, SQUAMOUS CELL; CAUSALITY; COOKING; DIET; DNA METHYLATION; ESOPHAGEAL NEOPLASMS; FEMALE; GENES, P16; HUMANS; KAZAKHSTAN; MALE; MEAT; MIDDLE AGED; PROMOTER REGIONS, GENETIC; RISK FACTORS;

EID: 84907308935     PISSN: 09647058     EISSN: None     Source Type: Journal    
DOI: 10.6133/apjcn.2014.23.3.11     Document Type: Article

References (35)

1. Xu SY, Liu Z, Ma WJ, Sheyhidin I, Zheng ST, Lu XM. New potential biomarkers in the diagnosis of esophageal squamous cell carcinoma. Biomarkers. 2009;14:340-6. doi: 10.1080/13547500902903055.
2. Ma WJ, Lv GD, Tuersun A, Liu Q, Liu H, Zheng ST. Role of microRNA-21 and effect on PTEN in Kazakh's esophageal squamous cell carcinoma. Mol Biol Rep. 2011; 38:3253-60. doi: 10.1007/s11033-010-0480-9.
3. Zhang SW, Chen WQ, Kong LZ, Li L, Lu F, Li G. An analysis of cancer incidence and mortality from 30 cancer registries in China, 1998-2002. Bulletin of Chinese Cancer. 2006;15:430-48.
4. Song Q, Liu H, Wang J, Jia Y, Liu Y, Wang N. Dinner-tobed time and post-dinner walk: new potential independent factors in esophageal cancer development. J Cancer Res Clin Oncol. 2014;140:817-21. doi: 10.1007/s00432-014-1613-7.
5. Mota OM, Curado MP, Oliveira JC, Martins E, Cardoso DM. Risk factors for esophageal cancer in a low-incidence area of Brazil. Sao Paulo Med J. 2013;131:27-34.
6. Lin J, Zeng R, Cao W, Luo R, Chen J, Lin Y. Hot beverage and food intake and esophageal cancer in southern China. Asian Pac J Cancer Prev. 2011;12:2189-92.
7. Basu D, Bewley AF, Sperry SM, Montone KT, Gimotty PA, Rasanen K. EGFR inhibition promotes an aggressive invasion pattern mediated by mesenchymal-like tumor cells within squamous cell carcinomas. Mol Canc Therapeut. 2013;12:2176-86. doi: 10.1158/1535-7163.MCT-12-1210.
8. Lu XM, Zhang YM, Lin RY, Liang XH, Zhang YL, Wang X. p53 polymorphism in human papillomavirus associated Kazakh's esophageal cancer in Xinjiang, China. World J Gastroenterol. 2004;10:2775-8.
9. Porceddu SV. Insights into the relationship between HPV/ p16 status, hypoxia imaging and treatment outcomes in head and neck cancer. J Med Imaging Radiat Oncol. 2014;58: 98-doi: 10.1111/1754-9485.12160.
10. Jiang W, Wang PG, Zhan Y, Zhang D. Prognostic value of p16 promoter hypermethylation in colorectal cancer: a metaanalysis. Cancer Invest. 2014;32:43-52. doi: 10.3109/07357 907.2013.861476.
11. Xu R, Wang F, Wu L, Wang J, Lu C. A systematic review of hypermethylation of p16 gene in esophageal cancer. Cancer Biomark. 2013;13:215-26. doi: 10.3233/CBM-13035 5.
12. Chen J, Huang ZJ, Duan YQ, Xiao XR, Jiang JQ, Zhang R. Aberrant DNA methylation of P16, MGMT, and hMLH1 genes in combination with MTHFR C677T genetic polymorphism and folate intake in esophageal squamous cell carcinoma. Asian Pac J Cancer Prev. 2012;13:5303-6. doi: 10.7314/APJCP.2012.13.10.5303.
13. Gu J, Wen Y, Zhu S, Hua F, Zhao H, Xu H. Association between P16INK4a promoter methylation and non-small cell lung cancer: a meta-analysis. PloS one. 2013; 8:e60107. doi: 10.1371/journal.pone.0060107.
14. Devi PU. Basics of carcinogenesis. Health administrator. 2004;1:16-24.
15. Li M, Zuo XL, Yu T, Gu XM, Zhou CJ, Li Z. Surface maturation scoring for oesophageal squamous intraepithelial neoplasia: a novel diagnostic approach inspired by first endomicroscopic 3-dimensional reconstruction. Gut. 2013; 62:1547-55. doi: 10.1136/gutjnl-2011-301946.
16. Olsen A, Egeberg R, Halkjær J, Christensen J, Overvad K, Tjønneland A. Healthy aspects of the Nordic diet are related to lower total mortality. J Nutr. 2011;141:639-44. doi: 10.39 45/jn.110.131375.
17. Knaan T, Endevelt R, Singer P. Evaluating the validity of the "Categories Method": a new method for self-report assessment of daily calorie intake: a pilot study. Can J Diabetes. 2013;37:S283. doi: 10.1016/j.jcjd.2013.03.325.
18. Oyama T, Tomori A, Hotta K, Morita S, Kominato K, Tanaka M. Endoscopic submucosal dissection of early esophageal cancer. J Gastroenterol Hepatol. 2005;3:S67-S70. doi: 10.1016/S1542-3565(05)00291-0.
19. Repici A, Hassan C, Carlino A, Pagano N, Zullo A, Rando G. Endoscopic submucosal dissection in patients with early esophageal squamous cell carcinoma: results from a prospective western series. Gastrointest Endosc. 2010;71: 715-21. doi: 10.1016/j.gie.2009.11.020.
20. Hu Y, Hu C, Zhang H, Ping Y, Chen LQ. How does the number of resected lymph nodes influence TNM staging and prognosis for esophageal carcinoma? Ann Surg Oncol. 2010; 17:784-90. doi: 10.1245/s10434-009-0818-5.
21. Yamada N, Yonezawa S. Understanding epigenetic status: DNA methylation and cancer. J Cancer Biol Res. 2013; 1:1008-11.
22. Uchikado Y, Natsugoe S, Okumura H, Setoyama T, Matsumoto M, Ishigami S. Slug Expression in the Ecadherin preserved tumors is related to prognosis in patients with esophageal squamous cell carcinoma. Clin Cancer Res. 2005;11:1174-80.
23. Zhou J, Zhao LQ, Xiong MM, Wang XQ, Yang GR, Qiu ZL. Gene expression profiles at different stages of human esophageal squamous cell carcinoma. World J Gastroenterol. 2003;9:9-15.
24. Bohn OL, Navarro L, Saldivar J, Sanchez-Sosa S. Identification of human papillomavirus in esophageal squamous papillomas. World J Gastroenterol. 2008;14:7107-11. doi: 10.3748/wjg.14.7107.
25. Wani HA, Beigh MA, Amin S, Bhat AA, Bhat S, Khan H. Methylation profile of promoter region of p16 gene in colorectal cancer patients of Kashmir valley. J Biol Regul Homeost Agents. 2013;27:297-307.
26. Khor GH, Froemming GR, Zain RB, Abraham MT, Omar E, Tan SK. DNA methylation profiling revealed promoter hypermethylation-induced silencing of p16, DDAH2 and DUSP1 in primary oral squamous cell carcinoma. Int J Med Sci. 2013;10:1727-39. doi: 10.7150/ijms.6884.
27. Demokan S, Chuang A, Suoglu Y, Ulusan M, Yalniz Z, Califano JA. Promoter methylation and loss of p16 (INK4a) gene expression in head and neck cancer. Head & neck. 2012;34:1470-5. doi: 10.1002/hed.21949.
28. Zang JJ, Xie F, Xu JF, Qin YY, Shen RX, Yang JM. P16 gene hypermethylation and hepatocellular carcinoma: a systematic review and meta-analysis. World J Gastroenterol. 2011;17:3043-8. doi: 10.3748/wjg.v17.i25.3043.
29. Salam I, Hussain S, Mir MM, Dar NA, Abdullah S, Siddiqi MA. Aberrant promoter methylation and reduced expression of p16 gene in esophageal squamous cell carcinoma from Kashmir valley: a high-risk area. Mol Cell Biochem. 2009;332:51-8. doi: 10.1007/s11010-009-0173-7.
30. Smith E, Jones ME, Drew PA. Quantitation of DNA methylation by melt curve analysis. BMC Cancer. 2009;9: 123-34. doi: 10.1186/1471-2407-9-123.
31. Matthys C, Bilau M, Govaert Y, Moons E, De Henauw S, Willems J. Risk assessment of dietary acrylamide intake in Flemish adolescents. Food Chem Toxicol. 2005;43:271-8. doi: 10.1016/j.fct.2004.10.003.
32. Brueckner B, Boy RG, Siedlecki P, Musch T, Kliem HC, Zielenkiewicz P. Epigenetic reactivation of tumor suppressor genes by a novel small-molecule inhibitor of human DNA methyltransferases. Cancer Res. 2005;65:6305-doi: 10.1158/0008-5472.CAN-04-2957.
33. Cross AJ, Peters U, Kirsh VA, Andriole GL, Reding D, Hayes RB, Sinha R. A prospective study of meat and meat mutagens and prostate cancer risk. Cancer Res. 2005;65: 11779-84. doi: 10.1158/0008-5472.CAN-05-2191.
34. Butler LM, Montague JA, Koh WP, Wang R, Mimi CY, Yuan JM. Fried meat intake is a risk factor for lung adenocarcinoma in a prospective cohort of Chinese men and women in Singapore. Carcinogenesis. 2013;34:1794-9. doi: 10.1093/carcin/bgt113.
35. Li R, Tian J, Li W, Xie J. Effects of 2-amino-1-methyl-6-phenylimidazo [4,5-b] pyridine (PhIP) on histopathology, oxidative stress, and expression of c-fos, c-jun and p16 in rat stomachs. Food Chem Toxicol. 2013;55:182-91. doi: 10.101 6/j.fct.2012.12.054.