Fe2+ and Cu2+ increase the production of hyaluronic acid by lactobacilli via affecting different stages of the pentose phosphate pathway

Applied Biochemistry and Biotechnology

Volumn 173, Issue 1, 2014, Pages 129-142

  Choi, Sy Bing ^a   Lew, Lee Ching ^a   Hor, Kok Chiu ^a   Liong, Min Tze ^a  

^a Universiti Sains Malaysia   (Malaysia)

Author keywords

Divalent metal ions; Hyaluronic acid; Lactobacilli; Molecular docking; Optimization

Indexed keywords

BACILLI; BINDING ENERGY; COPPER; GLUCOSE; MOLECULAR MODELING; OPTIMIZATION; ORGANIC ACIDS; SULFUR COMPOUNDS;

DIVALENT METAL ION; LACTOBACILLI; LACTOBACILLUS ACIDOPHILUS; MOLECULAR DOCKING; PENTOSE PHOSPHATE PATHWAY; PRODUCTION PATHWAYS; RESPONSE SURFACE METHODOLOGY; UDP-GLUCOSE DEHYDROGENASE;

HYALURONIC ACID;

BACTERIAL PROTEIN; COPPER; CULTURE MEDIUM; HYALURONIC ACID; IRON; URIDINE DIPHOSPHATE GLUCOSE DEHYDROGENASE;

BIOSYNTHESIS; CULTURE MEDIUM; ENZYMOLOGY; LACTOBACILLUS; METABOLISM; PENTOSE PHOSPHATE CYCLE;

BACTERIAL PROTEINS; COPPER; CULTURE MEDIA; HYALURONIC ACID; IRON; LACTOBACILLUS; PENTOSE PHOSPHATE PATHWAY; URIDINE DIPHOSPHATE GLUCOSE DEHYDROGENASE;

EID: 84905682104     PISSN: 02732289     EISSN: 15590291     Source Type: Journal    
DOI: 10.1007/s12010-014-0822-5     Document Type: Article

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