-
1
-
-
18544382176
-
Neotame: The next- generation sweetener
-
Prakash, I.; Corliss, G.; Ponakala, R.; Ishikawa, G. Neotame: The next- generation sweetener. Food Technol. 2002, 56(7), 36-45.
-
Food Technol. 2002
, vol.56
, Issue.7
, pp. 36-45
-
-
Prakash, I.1
Corliss, G.2
Ponakala, R.3
Ishikawa, G.4
-
2
-
-
0034656963
-
Neotame: Discovery, properties, utility
-
Nofre, C.; Tinti, J.-M. Neotame: discovery, properties, utility. Food Chem. 2000, 69, 245-257.
-
(2000)
Food Chem.
, vol.69
, pp. 245-257
-
-
Nofre, C.1
Tinti, J.-M.2
-
3
-
-
0019776617
-
Molecular mechanism of sweet taste: Relationship of hydrogen bonding to taste sensitivity for both young and elderly
-
Schiffman, S. S.; Lindley, M. G.; Clark, T. B.; Makino, C. Molecular mechanism of sweet taste: Relationship of hydrogen bonding to taste sensitivity for both young and elderly. Neurobiol. Aging 1981, 2, 173-185.
-
(1981)
Neurobiol. Aging
, vol.2
, pp. 173-185
-
-
Schiffman, S.S.1
Lindley, M.G.2
Clark, T.B.3
Makino, C.4
-
4
-
-
0000797492
-
The sense of taste
-
Field, J. (Ed.) American Physiological Society: Washington, DC
-
Pfaffmann, C. The sense of taste. In Handbookof Physiology, Vol.I. Field, J. (Ed.) American Physiological Society: Washington, DC, 1959;: pp. 507- 533.
-
(1959)
Handbookof Physiology
, vol.1
, pp. 507-533
-
-
Pfaffmann, C.1
-
5
-
-
0001885494
-
Concentration-response relationships of sweeteners. A systematic study
-
Walters, D. E. Orthoefer, F. T. DuBois, G. E. (Eds.) American Chemical Society: Washington, D.C
-
DuBois, G. E.; Walters, D. E.; Schiffman, S. S.; Warwick, Z. S.; Booth, B. J.; Pecore, S. D.; Gibes, K.; Carr, B. T.; Brands, L. M. Concentration- response relationships of sweeteners. A systematic study. In Sweeteners. Discovery, Molecular Design, and Chemoreception. Walters, D. E.; Orthoefer, F. T.; DuBois, G. E. (Eds.) American Chemical Society: Washington, D.C., 1991; pp. 261-276.
-
(1991)
Sweeteners. Discovery, Molecular Design, and Chemoreception
, pp. 261-276
-
-
DuBois, G.E.1
Walters, D.E.2
Schiffman, S.S.3
Warwick, Z.S.4
Booth, B.J.5
Pecore, S.D.6
Gibes, K.7
Carr, B.T.8
Brands, L.M.9
-
6
-
-
33750086027
-
Time to maximum sweetness intensity of binary and ternary blends of sweeteners
-
Schiffman, S. S.; Sattely-Miller, E. A., Bishay, I. E. Time to maximum sweetness intensity of binary and ternary blends of sweeteners. Food Qual. Pref. 2007, 18, 405-415.
-
(2007)
Food Qual. Pref.
, vol.18
, pp. 405-415
-
-
Schiffman, S.S.1
Sattely-Miller, E.A.2
Bishay, I.E.3
-
7
-
-
0028911393
-
Bitterness of sweeteners as a function of concentration
-
Schiffman, S. S.; Booth, B. J.; Losee, M. L.; Pecore, S. D.; Warwick, Z. S. Bitterness of sweeteners as a function of concentration. Brain Res. Bull. 1995, 36, 505-513.
-
(1995)
Brain Res. Bull.
, vol.36
, pp. 505-513
-
-
Schiffman, S.S.1
Booth, B.J.2
Losee, M.L.3
Pecore, S.D.4
Warwick, Z.S.5
-
8
-
-
0019409072
-
Multiple receptor sites mediate sweetness: Evidence from cross adaptation
-
Schiffman, S. S.; Cahn, H.; Lindley, M. G. Multiple receptor sites mediate sweetness: Evidence from cross adaptation. Pharmacol. Biochem. Behav. 1981, 15, 377-388.
-
(1981)
Pharmacol. Biochem. Behav.
, vol.15
, pp. 377-388
-
-
Schiffman, S.S.1
Cahn, H.2
Lindley, M.G.3
-
9
-
-
4644308014
-
Different functional roles of T1R subunits in the heteromeric taste receptors
-
Xu, H.; Staszewski, L.; Tang, H.; Adler, E.; Zoller, M.; Li, X. Different functional roles of T1R subunits in the heteromeric taste receptors. Proc. Nat. Acad. Sci. USA. 2004, 101(39), 14258-14263.
-
(2004)
Proc. Nat. Acad. Sci. USA
, vol.101
, Issue.39
, pp. 14258-14263
-
-
Xu, H.1
Staszewski, L.2
Tang, H.3
Adler, E.4
Zoller, M.5
Li, X.6
-
10
-
-
27644568166
-
Distinct contributions of T1R2 and T1R3 taste receptor subunits to the detection of sweet stimuli
-
Nie, Y.; Vigues, S.; Hobbs, J. R.; Conn, G. L.; Munger, S. D. Distinct contributions of T1R2 and T1R3 taste receptor subunits to the detection of sweet stimuli. Curr. Biol. 2005, 15(21), 1948-1952.
-
(2005)
Curr. Biol.
, vol.15
, Issue.21
, pp. 1948-1952
-
-
Nie, Y.1
Vigues, S.2
Hobbs, J.R.3
Conn, G.L.4
Munger, S.D.5
-
11
-
-
0742322309
-
Allelic variation of the Tas1r3 taste receptor gene selectively affects behavioral and neural taste responses to sweeteners in the F2 hybrids between C57BL/6BYJ and 129P3/J mice
-
Inoue, M., Reed, D. R., Li, X., Tordoff, M. G., Beauchamp, G. K.; Bachmanov, A. A. Allelic variation of the Tas1r3 taste receptor gene selectively affects behavioral and neural taste responses to sweeteners in the F2 hybrids between C57BL/6ByJ and 129P3/J mice. J. Neurosci. 2004, 24, 2296-2303.
-
(2004)
J. Neurosci.
, vol.24
, pp. 2296-2303
-
-
Inoue, M.1
Reed, D.R.2
Li, X.3
Tordoff, M.G.4
Beauchamp, G.K.5
Bachmanov, A.A.6
-
12
-
-
22844432884
-
No relationship between sequence variation in protein coding regions of the tas1r3 gene and saccharin preference in rats
-
Lu, K.; McDaniel, A. H.; Tordoff, M. G.; Li, X.; Beauchamp, G. K.; Bachmanov, A. A.; VanderWeele, D. A.; Chapman, C. D.; Dess, N.K.; Huang, L.; Wang, H.; Reed, D. R. No relationship between sequence variation in protein coding regions of the Tas1r3 gene and saccharin preference in rats. Chem. Senses. 2005, 30(3), 231-240.
-
(2005)
Chem. Senses.
, vol.30
, Issue.3
, pp. 231-240
-
-
Lu, K.1
McDaniel, A.H.2
Tordoff, M.G.3
Li, X.4
Beauchamp, G.K.5
Bachmanov, A.A.6
VanderWeele, D.A.7
Chapman, C.D.8
Dess, N.K.9
Huang, L.10
Wang, H.11
Reed, D.R.12
-
13
-
-
0344823647
-
The receptors for mammalian sweet and umami taste
-
Zhao, G. Q.; Zhang, Υ.; Hoon, M. A.; Chandrashekar, J.; Erlenbach, I.; Ryba, N. J; Zuker, C. S The receptors for mammalian sweet and umami taste. Cell 2003, 115, 255-266.
-
(2003)
Cell
, vol.115
, pp. 255-266
-
-
Zhao, G.Q.1
Zhang2
Hoon, M.A.3
Chandrashekar, J.4
Erlenbach, I.5
Ryba, N.J.6
Zuker, C.S.7
-
14
-
-
0043029571
-
Detection of sweet and umami taste in the absence of taste receptor t1r3
-
Damak, S.; Rong, M.; Yasumatsu, K.; Kokrashvili, Z.; Varadarajan, V.; Zou, S.; Jiang, P.; Ninomiya, Y.; Margolskee, R. F. Detection of sweet and umami taste in the absence of taste receptor T1r3. Science 2003, 301(5634), 850-853.
-
(2003)
Science
, vol.301
, Issue.5634
, pp. 850-853
-
-
Damak, S.1
Rong, M.2
Yasumatsu, K.3
Kokrashvili, Z.4
Varadarajan, V.5
Zou, S.6
Jiang, P.7
Ninomiya, Y.8
Margolskee, R.F.9
-
15
-
-
20844437913
-
Bitter taste receptors for saccharin and acesulfame K
-
Kuhn, C.; Bufe, B.; Winnig, M.; Hofmann, T.; Frank, O.; Behrens, M.; Lewtschenko, T.; Slack, J. P.; Ward, C. D.; Meyerhof, W. Bitter taste receptors for saccharin and acesulfame K. J. Neurosci. 2004, 24(45), 10260- 10265.
-
(2004)
J. Neurosci.
, vol.24
, Issue.45
, pp. 10260-10265
-
-
Kuhn, C.1
Bufe, B.2
Winnig, M.3
Hofmann, T.4
Frank, O.5
Behrens, M.6
Lewtschenko, T.7
Slack, J.P.8
Ward, C.D.9
Meyerhof, W.10
-
16
-
-
0032766947
-
Selective inhibition of sweetness by the sodium salt of +/-2-(4- methoxyphenoxy)propanoic acid
-
Schiffman, S. S.; Booth, B. J.; Sattely-Miller, E. A.; Graham, B. G.; Gibes, K. M. Selective inhibition of sweetness by the sodium salt of +/-2-(4- methoxyphenoxy)propanoic acid. Chem. Senses 1999, 24(4), 439-447.
-
(1999)
Chem. Senses
, vol.24
, Issue.4
, pp. 439-447
-
-
Schiffman, S.S.1
Booth, B.J.2
Sattely-Miller, E.A.3
Graham, B.G.4
Gibes, K.M.5
|