Prevalence of a gluten-free diet and improvement of clinical symptoms in patients with inflammatory bowel diseases

Inflammatory Bowel Diseases

Volumn 20, Issue 7, 2014, Pages 1194-1197

  Herfarth, Hans H ^a   Martin, Christopher F ^a   Sandler, Robert S ^a   Kappelman, Michael D ^a   Long, Millie D ^a  

^a UNIVERSITY OF NORTH CAROLINA SCHOOL OF MEDICINE   (United States)

Author keywords

Celiac disease; Crohn's disease; Gluten; IBD; Ulcerative colitis

Indexed keywords

ADULT; ARTICLE; CELIAC DISEASE; COHORT ANALYSIS; CONTROLLED STUDY; CROSS-SECTIONAL STUDY; DISEASE EXACERBATION; FATIGUE; FEMALE; GASTROINTESTINAL SYMPTOM; GLUTEN FREE DIET; HUMAN; INFLAMMATORY BOWEL DISEASE; MAJOR CLINICAL STUDY; MALE; MIDDLE AGED; OUTCOME ASSESSMENT; PREVALENCE; PRIORITY JOURNAL; QUESTIONNAIRE; CHI SQUARE DISTRIBUTION; COLITIS, ULCERATIVE; COMPARATIVE STUDY; CROHN DISEASE; DIET THERAPY; FOLLOW UP; INFLAMMATORY BOWEL DISEASES; NONPARAMETRIC TEST; PATIENT SATISFACTION; RISK ASSESSMENT; SEVERITY OF ILLNESS INDEX; STATISTICS AND NUMERICAL DATA; TREATMENT OUTCOME; YOUNG ADULT;

ADULT; CELIAC DISEASE; CHI-SQUARE DISTRIBUTION; COLITIS, ULCERATIVE; CROHN DISEASE; CROSS-SECTIONAL STUDIES; DIET, GLUTEN-FREE; FEMALE; FOLLOW-UP STUDIES; HUMANS; INFLAMMATORY BOWEL DISEASES; MALE; MIDDLE AGED; PATIENT SATISFACTION; PREVALENCE; RISK ASSESSMENT; SEVERITY OF ILLNESS INDEX; STATISTICS, NONPARAMETRIC; SURVEYS AND QUESTIONNAIRES; TREATMENT OUTCOME; YOUNG ADULT;

EID: 84905449818     PISSN: 10780998     EISSN: 15364844     Source Type: Journal    
DOI: 10.1097/MIB.0000000000000077     Document Type: Article

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