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Volumn 247, Issue 7, 2014, Pages 611-625

Biophysical mechanism of the protective effect of blue honeysuckle (Lonicera caerulea L. var. kamtschatica Sevast.) polyphenols extracts against lipid peroxidation of erythrocyte and lipid membranes

Author keywords

Antioxidant activity; Blue honeysuckle polyphenol extracts; Erythrocyte membrane anisotropy; HPLC analysis; Lipid phase transition; Model lipid membranes

Indexed keywords

1,2 DIPALMITOYLGLYCERO 3 PHOSPHATIDYLCHOLINE; 3,5 DI O CAFFEOYLQUINIC ACID; ANTHOCYANIN; ANTIOXIDANT; ASTRAGALIN; CAFFEOYL TARTARIC; CHLOROGENIC ACID; CRYPTOCHLOROGENIC ACID; CYANIDIN 3 GLUCOSIDE; CYANIDIN 3 RUTINOSIDE; CYANIDIN 3,5 DIGLUCOSIDE; DI O CAFFEOYLQUINIC ACID DERIVATIVE; FLAVONOID; HYPERIN; ISOQUERCITRIN; KAEMPFEROL 3 GALACTOSIDE; LONICERA CAERULEA EXTRACT; NEOCHLOROGENIC ACID; PEONIDIN 3 GLUCOSIDE; PHOSPHATIDYLCHOLINE; PLANT EXTRACT; POLYPHENOL; QUERCETIN 3 O GLUCOSYLXYLOSIDE; RUTOSIDE; UNCLASSIFIED DRUG; SURFACTANT;

EID: 84903598616     PISSN: 00222631     EISSN: 14321424     Source Type: Journal    
DOI: 10.1007/s00232-014-9677-5     Document Type: Article
Times cited : (38)

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