Enhancement of phenolics, resveratrol and antioxidant activity by nitrogen enrichment in cell suspension culture of vitis vinifera

Molecules

Volumn 19, Issue 6, 2014, Pages 7901-7912

  Sae Lee, Napaporn ^a   Kerdchoechuen, Orapin ^a   Laohakunjit, Natta ^a  

^a KING MONGKUT'S UNIVERSITY OF TECHNOLOGY THONBURI   (Thailand)

Author keywords

Ammonium nitrate; Antioxidative activity; Phytochemical; Trans resveratrol

Indexed keywords

AMMONIUM NITRATE; ANTIOXIDANT; NITRIC ACID DERIVATIVE; NITROGEN; PHENOL DERIVATIVE; RESVERATROL; SCAVENGER; STILBENE DERIVATIVE;

BIOMASS; CELL CULTURE; CHEMISTRY; METABOLISM; SYNTHESIS; VITIS;

ANTIOXIDANTS; BIOMASS; CELLS, CULTURED; FREE RADICAL SCAVENGERS; NITRATES; NITROGEN; PHENOLS; STILBENES; VITIS;

EID: 84903289557     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules19067901     Document Type: Article

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