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Volumn 35, Issue 11, 2014, Pages 1560-1570

Characterization of goat milk lactoferrin N-glycans and comparison with the N-glycomes of human and bovine milk

Author keywords

Goat milk; Lactoferrin; MS; N linked glycan

Indexed keywords

AFFINITY CHROMATOGRAPHY; DAIRY PRODUCTS; MAMMALS; POLYSACCHARIDES;

EID: 84901920852     PISSN: 01730835     EISSN: 15222683     Source Type: Journal    
DOI: 10.1002/elps.201300619     Document Type: Article
Times cited : (69)

References (64)
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    • Orsi, N.1
  • 29
    • 0004106191 scopus 로고    scopus 로고
    • in: Varki, A., Cummings, R. D., Esko, J. D., Freeze, H. H., Stanley, P., Bertozzi, C. R., Hart, G. W., Etzler, M. E. (Eds.), Cold Spring Harbor Laboratory Press, Cold Spring Harbor (NY)
    • Stanley, P., Schachter, H., Taniguchi, N., in: Varki, A., Cummings, R. D., Esko, J. D., Freeze, H. H., Stanley, P., Bertozzi, C. R., Hart, G. W., Etzler, M. E. (Eds.), Essentials of Glycobiology, Cold Spring Harbor Laboratory Press, Cold Spring Harbor (NY) 2009.
    • (2009) Essentials of Glycobiology
    • Stanley, P.1    Schachter, H.2    Taniguchi, N.3
  • 32
    • 84864465909 scopus 로고    scopus 로고
    • Bode, L., Glycobiology 2012, 22, 1147-1162.
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    • Bode, L.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.