Spectral shift as advanced index for fruit chlorophyll breakdown

Food and Bioprocess Technology

Volumn 7, Issue 7, 2014, Pages 2050-2059

  Seifert, Birgit ^a   Pflanz, Michael ^a   Zude, Manuela ^a  

^a LEIBNIZ INSTITUTE FOR AGRICULTURAL ENGINEERING AND BIOECONOMY ATB   (Germany)

Author keywords

Chlorophyll content; Chlorophyll degradation; Chlorophyll spectrum; Climacteric fruits; Fruit ripeness; Nondestructive

Indexed keywords

CHLOROPHYLL; LINEAR REGRESSION; PHYSIOLOGY; PLANTS (BOTANY); ULTRAVIOLET VISIBLE SPECTROSCOPY;

CHLOROPHYLL CONTENTS; CHLOROPHYLL DEGRADATION; CHLOROPHYLL SPECTRUM; FRUIT RIPENESS; NON DESTRUCTIVE;

FRUITS;

LYCOPERSICON ESCULENTUM; MALUS X DOMESTICA;

EID: 84901680129     PISSN: 19355130     EISSN: 19355149     Source Type: Journal    
DOI: 10.1007/s11947-013-1218-1     Document Type: Article

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