Influence of germination on bioaccessible iron and calcium in pearl millet (Pennisetum typhoideum)

Journal of Food Science and Technology

Volumn 51, Issue 5, 2014, Pages 976-981

  Suma, P Florence ^a   Urooj, Asna ^a  

^a UNIVERSITY OF MYSORE   (India)

Author keywords

Bioaccessibility; Calcium; Commercial varieties; Germination; Iron; Pearl millet

Indexed keywords

CALCIUM; CULTIVATION; GEMS; MINERALS;

ANTI-NUTRITIONAL FACTORS; ANTINUTRIENT CONTENT; BIOACCESSIBILITY; COMMERCIAL VARIETIES; GASTROINTESTINAL DIGESTION; GERMINATION; PEARL MILLET; PENNISETUM TYPHOIDEUM;

IRON;

PENNISETUM GLAUCUM;

EID: 84900477763     PISSN: 00221155     EISSN: 09758402     Source Type: Journal    
DOI: 10.1007/s13197-011-0585-8     Document Type: Article

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