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Volumn 9, Issue 5, 2014, Pages

The ω-3 polyunsaturated fatty acid, eicosapentaenoic acid, attenuates abdominal aortic aneurysm development via suppression of tissue remodeling

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM CHLORIDE; GELATINASE A; GELATINASE B; ICOSAPENTAENOIC ACID; OSTEOCLAST DIFFERENTIATION FACTOR; MMP2 PROTEIN, MOUSE; MMP9 PROTEIN, MOUSE; TNFSF11 PROTEIN, MOUSE;

EID: 84900451710     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0096286     Document Type: Article
Times cited : (37)

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