Grape-seed procyanidins modulate cellular membrane potential and nutrient-induced GLP-1 secretion in STC-1 cells

American Journal of Physiology - Cell Physiology

Volumn 306, Issue 5, 2014, Pages

  González Abuín, Noemi ^a   Martínez Micaelo, Neus ^a   Blay, Mayte ^a   Green, Brian D ^b   Pinent, Montserrat ^a   Ardévol, Anna ^a  

^a UNIVERSITAT ROVIRA I VIRGILI   (Spain)

^b QUEEN'S UNIVERSITY BELFAST   (United Kingdom)

Author keywords

Cellular membrane potential; Enteroendocrine cell; GLP 1; Grape seed procyanidins

Indexed keywords

GLUCAGON LIKE PEPTIDE 1; GLUCOSE; GRAPE SEED EXTRACT; LINOLEIC ACID; PROCYANIDIN; PROLINE; GRAPE SEED PROANTHOCYANIDINS; PROANTHOCYANIDIN;

ANIMAL CELL; ARTICLE; CELL MEMBRANE DEPOLARIZATION; CELL MEMBRANE POTENTIAL; ENTEROENDOCRINE CELL; GLUCOSE HOMEOSTASIS; GLUCOSE METABOLISM; HYPERPOLARIZATION; MEMBRANE DEPOLARIZATION; MITOCHONDRIAL MEMBRANE; MITOCHONDRIAL MEMBRANE POTENTIAL; NONHUMAN; NUTRIENT; PRIORITY JOURNAL; PROTEIN SECRETION; ANIMAL; CELL LINE; CELL MEMBRANE; DOSE RESPONSE; DRUG EFFECT; FOOD DRUG INTERACTION; GRAPE-SEED PROCYANIDINS; MEMBRANE POTENTIAL; METABOLISM; MOUSE; SECRETION (PROCESS); TIME; TUMOR CELL LINE;

CELLULAR MEMBRANE POTENTIAL; ENTEROENDOCRINE CELL; GLP-1; GRAPE-SEED PROCYANIDINS;

ANIMALS; CELL LINE; CELL LINE, TUMOR; CELL MEMBRANE; DOSE-RESPONSE RELATIONSHIP, DRUG; ENTEROENDOCRINE CELLS; FOOD-DRUG INTERACTIONS; GLUCAGON-LIKE PEPTIDE 1; GLUCOSE; GRAPE SEED EXTRACT; LINOLEIC ACID; MEMBRANE POTENTIAL, MITOCHONDRIAL; MEMBRANE POTENTIALS; MICE; PROANTHOCYANIDINS; PROLINE; TIME FACTORS;

EID: 84899441839     PISSN: 03636143     EISSN: 15221563     Source Type: Journal    
DOI: 10.1152/ajpcell.00355.2013     Document Type: Article

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