Effect of dairy calcium from cheese and milk on fecal fat excretion, blood lipids, and appetite in young men

American Journal of Clinical Nutrition

Volumn 99, Issue 5, 2014, Pages 984-991

  Soerensen, Karina V ^a   Thorning, Tanja K ^a   Astrup, Arne ^a   Kristensen, Mette ^a   Lorenzen, Janne K ^a  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM; FECES LIPID; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INSULIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; SATURATED FATTY ACID; TRIACYLGLYCEROL;

APPETITE; ARTICLE; CALCIUM URINE LEVEL; CHEESE; CONTROLLED STUDY; DAIRY PRODUCT; EXCRETION; FAT CONTENT; FECES ANALYSIS; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HUMAN; LIPID BLOOD LEVEL; MALE; MILK; NORMAL HUMAN; RANDOMIZED CONTROLLED TRIAL;

ADULT; ANIMALS; APPETITE; AREA UNDER CURVE; BLOOD GLUCOSE; BODY MASS INDEX; CALCIUM, DIETARY; CHEESE; CHOLESTEROL; CROSS-OVER STUDIES; DIET; FATTY ACIDS; FECES; HUMANS; LINEAR MODELS; MALE; MILK; TRIGLYCERIDES; YOUNG ADULT;

EID: 84898975262     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.113.077735     Document Type: Article

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