Low temperature purification method for the determination of abamectin and ivermectin in edible oils by liquid chromatography-tandem mass spectrometry

Chinese Chemical Letters

Volumn 25, Issue 4, 2014, Pages 635-639

  Huang, Jian Xiang ^a   Lu, Da Hai ^a   Wan, Kai ^a   Wang, Fu Hua ^a  

^a INSTITUTE OF ANIMAL SCIENCE   (China)

Author keywords

Abamectin; Edible oil; Ivermectin; Keywords; Liquid chromatography tandem mass spectrometry; Low temperature purification

Indexed keywords

EID: 84898540816     PISSN: 10018417     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cclet.2014.01.036     Document Type: Article

References (38)

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