Tannin-rich fraction from pomegranate rind damages membrane of Listeria monocytogenes

Foodborne Pathogens and Disease

Volumn 11, Issue 4, 2014, Pages 313-319

  Li, Guanghui ^a   Xu, Yunfeng ^a   Wang, Xin ^a   Zhang, Baigang ^a   Shi, Chao ^a   Zhang, Weisong ^a   Xia, Xiaodong ^a  

^a NORTHWEST A F UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

ADENOSINE TRIPHOSPHATE; ANTIINFECTIVE AGENT; ELLAGIC ACID; FOOD PRESERVATIVE; TANNIN; TANNIN RICH FRACTION FROM POMEGRANATE RIND; UNCLASSIFIED DRUG; PLANT EXTRACT; POTASSIUM; PUNICALAGIN; TANNIN DERIVATIVE;

AGAR DILUTION; ANTIBACTERIAL ACTIVITY; ARTICLE; BACTERIAL STRAIN; CELL PH; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYPERPOLARIZATION; LISTERIA MONOCYTOGENES; LISTERIOSIS; MEMBRANE POTENTIAL; MEMBRANE STRUCTURE; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; POMEGRANATE; PRIORITY JOURNAL; BACTERIAL COUNT; CELL MEMBRANE; CHEMISTRY; CYTOLOGY; DOSE RESPONSE; DRUG EFFECTS; FOOD CONTAMINATION; FOODBORNE DISEASES; FRUIT; ISOLATION AND PURIFICATION; LYTHRACEAE; MICROBIOLOGY; PH; PREVENTION AND CONTROL;

ADENOSINE TRIPHOSPHATE; ANTI-INFECTIVE AGENTS; CELL MEMBRANE; COLONY COUNT, MICROBIAL; DOSE-RESPONSE RELATIONSHIP, DRUG; ELLAGIC ACID; FOOD CONTAMINATION; FOOD PRESERVATIVES; FOODBORNE DISEASES; FRUIT; HYDROGEN-ION CONCENTRATION; HYDROLYZABLE TANNINS; LISTERIA MONOCYTOGENES; LISTERIOSIS; PLANT EXTRACTS; POTASSIUM; PUNICACEAE; TANNINS;

EID: 84897424759     PISSN: 15353141     EISSN: 15567125     Source Type: Journal    
DOI: 10.1089/fpd.2013.1675     Document Type: Article

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