Analytical strategies based on multiple headspace extraction for the quantitative analysis of aroma components in mushrooms

Talanta

Volumn 123, Issue , 2014, Pages 207-217

  San Roman I ^a   Alonso, M L ^a   Bartolome L ^a   Alonso, R M ^a   Fananas R ^b  

^a UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

^b DTS OABE Company   (Spain)

Author keywords

GC MS; Headspace analysis; HS SPME; Multiple headspace extraction; Mushroom; Volatile compounds

Indexed keywords

DRUG PRODUCTS; ECONOMIC AND SOCIAL EFFECTS; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; VOLATILE ORGANIC COMPOUNDS;

GC/MS; HEADSPACE ANALYSIS; HS-SPME; MULTIPLE HEADSPACE EXTRACTION; MUSHROOM; VOLATILE COMPOUNDS;

EXTRACTION;

VOLATILE ORGANIC COMPOUND;

AGARICALES; ANALYSIS; CHEMISTRY; CLASSIFICATION; ISOLATION AND PURIFICATION; MASS FRAGMENTOGRAPHY; ODOR; PROCEDURES; REPRODUCIBILITY; SOLID PHASE MICROEXTRACTION;

AGARICALES; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; ODORS; REPRODUCIBILITY OF RESULTS; SMELL; SOLID PHASE MICROEXTRACTION; VOLATILE ORGANIC COMPOUNDS;

EID: 84896496357     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2014.01.021     Document Type: Article

References (34)

1. B. Baccouri, S.B. Temime, E. Campeol, P.L. Cioni, D. Daoud, and M. Zarrouk Food. Chem. 102 2007 850 856
2. J. Beltrán, E. Serrano, F.J. López, A. Peruga, M. Valcárcel, and S. Roselló Anal. Bioanal. Chem. 385 2006 1255 1264
3. R. Costa, L. Tedone, S. De Grazia, P. Dugo, and L. Mondello Anal. Chim. Acta 770 2013 1 6
4. K.J. Gandhi, D.W. Gilmore, R.A. Haack, S.A. Katovich, S.J. Krauth, W.J. Mattson, J.C. Zasada, and S.J. Seybold J. Chem. Ecol. 35 2009 1384 1410
5. S. Rapior, S. Breheret, T. Talou, Y Pelissier., and J.M. Bessiere Mycologia 94 3 2002 373 376
6. S. Rapior, F. Fons, and J.M. Bessierre Mycologia 24 2 2003 159 166
7. W. Kabbaj, S. Breheret, J. Guimberteau, T. Talou, J.M. Olivier, M. Bensoussan, and M. Sobal Appl. Biochem. Biotech. 102-103 2002 463 469
8. D.B. Cho, H.Y. Seo, and K.S. Kim J. Food Sci. Nutr. 8 4 2003 306 314
9. S. Zeppa, A.M. Gioacchini, C. Guidi, M. Guescini, R. Pierleoni, A. Zambonelli, and V. Stocchi Rapid Commun. Mass Spectrom. 18 2 2004 199 205
10. S. Eri, and N. Costa Proc. Wartburg Symp. Flavour Chem. Biol. 21-23 2004 284 291
11. N.H. Snow, and G.P. Bullock J. Chromatogr. A 1217 2010 2726 2735
12. E. Serrano, J. Beltrán, and F. Hernández J. Chromatogr. A 1216 2009 127 133
13. M. Suzuki, S. Tsuge, and T. Takeuchi Anal. Chem. 42 1970 1705
14. C. McAuliffe Chem. Tech. 1 1971 46 51
15. B. Kolb Chromatographia 15 9 1982 587 594
16. O. Ezquerro, G. Ortiz, B. Pons, and M.T. Tena J. Chromatogr. A 1035 2004 17 22
17. B. Kolb, M. Auer, and P. Pospisil Quantitative determination of residual solvents in printed packing foils following the process of multiple gas extraction Angewandte Chromatographie - Applied Chromatography No. 35E 1981 Perkin Elmer Überlingen
18. B. Kolb, P. Pospisil, and M. Auer J. Chromatogr. A 204 1981 371 376
19. B. Kolb, and L.S. Ettre Static Headspace - Gas Chromatography: Theory and Practice 1997 Wiley-VCH New York
20. C.L. Arthur, and J. Pawliszyn Anal. Chem. 62 1990 2145 2148
21. P. Guedes de Pinho, B. Ribeiro, F. Gonçalves, P. Baptista, P. Valentão, R.M. Seabra, and P.B. Andrade J. Agric. Food Chem. 56 5 2008 1704 1712
22. J.C. Beaulieu, and J.M. Lea J. Agric. Food Chem. 54 2006 7789 7793
23. O. Ezquerro, B. Pons, and M.T. Tena J. Chromatogr. A 999 2003 155 164
24. E. Sarrionaindia, N. Abrego, R. Picón, I. Olabarria, and I. Salcedo Zizak 7 2011 7 18
25. S.D. Johnson, and A. Jürgens Afr. J. Bot. 76 2010 796 807
26. F. Maggi, F. Papa, G. Crstalli, G. Sagratini, and S. Vitori Food Chem. 123 2010 983 992
27. I. Arambarri, M. Lasa, R. Garcia, and E. Millan J. Chromatogr. A 1033 2 2004 193 203
28. Operating Manual, Agilent 7694 Headspace Sampler, 2000, Publisher, Wilmington, USA.
29. R. Splivallo, S. Bossi, M. Maffei, and P. Bonfante Phytochemistry 68 2007 2584 2598
30. C. Sanz, D. Ansorena, J. Bello, and C. Cid J. Agric. Food Chem. 49 2001 1364 1369
31. P. Diaz, E. Ibañez, and G. Reglero Food Sci. Technol. 42 2009 1253 1259
32. E. Stashenko, and R. Martínez Trends Anal. Chem. 23 2004 553 561
33. M. Flores, and D. Hernandez J Agric. Food Chem. 55 2007 8688 8695
34. A. Marco, J.L. Navarro, and M. Flores J. Agric. Food Chem. 55 2007 3058 3065