Ovalbumin modified with pyrraline, a maillard reaction product, shows enhanced T-cell immunogenicity

Journal of Biological Chemistry

Volumn 289, Issue 11, 2014, Pages 7919-7928

  Heilmann, Monika ^a   Wellner, Anne ^b   Gadermaier, Gabriele ^c   Ilchmann, Anne ^a   Briza, Peter ^c   Krause, Maren ^a   Nagai, Ryoji ^d   Burgdorf, Sven ^e   Scheurer, Stephan ^a   Vieths, Stefan ^a   Henle, Thomas ^b   Toda, Masako ^a  

^a PAUL EHRLICH INSTITUT   (Germany)

^b DRESDEN UNIVERSITY OF TECHNOLOGY   (Germany)

^c UNIVERSITY OF SALZBURG   (Austria)

^d TOKAI UNIVERSITY   (Japan)

^e UNIVERSITY OF BONN   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ALLERGENS; AMINO ACIDS; CHEMICAL REACTIONS; GLYCOSYLATION;

ADVANCED GLYCATION END PRODUCTS; CARBOXYMETHYL LYSINES; COMPLEX REACTIONS; FREE AMINO GROUPS; MAILLARD REACTION; MAILLARD REACTION PRODUCTS; MURINE DENDRITIC CELLS; SCAVENGER RECEPTOR;

T-CELLS;

6 N CARBOXYETHYLLYSINE; 6 N CARBOXYMETHYLLYSINE; ADVANCED GLYCATION END PRODUCT; ARGININE DERIVATIVE; CD36 ANTIGEN; FOOD ALLERGEN; GALECTIN 3; GLUCOSE; IMMUNOGLOBULIN E ANTIBODY; METHYLGLYOXAL; OVALBUMIN; PYRRALINE; SCAVENGER RECEPTOR A; SCAVENGER RECEPTOR B; UNCLASSIFIED DRUG;

ALLERGENICITY; ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; BONE MARROW; CD4+ T LYMPHOCYTE; COCULTURE; CONTROLLED STUDY; DENDRITIC CELL; FEMALE; FOOD ALLERGY; GLYCATION; IMMUNOGENICITY; IMMUNOGLOBULIN PRODUCTION; MOUSE; NONHUMAN; PATHOGENESIS; PRIORITY JOURNAL; PROTEIN MODIFICATION; PROTEIN STRUCTURE; PROTEIN TRANSPORT; RECEPTOR BLOCKING; T LYMPHOCYTE; T LYMPHOCYTE ACTIVATION;

ALLERGEN; CARBOHYDRATE; DENDRITIC CELLS; GLYCATION; SCAVENGER RECEPTOR;

ALLERGENS; ANIMALS; BONE MARROW CELLS; CARBOHYDRATES; CD4-POSITIVE T-LYMPHOCYTES; COCULTURE TECHNIQUES; CYTOKINES; DENDRITIC CELLS; ENZYME-LINKED IMMUNOSORBENT ASSAY; FEMALE; FOOD HYPERSENSITIVITY; LYMPHOCYTE ACTIVATION; MAILLARD REACTION; MICE; MICE, INBRED BALB C; MICE, INBRED C57BL; NORLEUCINE; OVALBUMIN; PROTEIN STRUCTURE, SECONDARY; PYRROLES; RECEPTORS, SCAVENGER;

EID: 84896310986     PISSN: 00219258     EISSN: 1083351X     Source Type: Journal    
DOI: 10.1074/jbc.M113.523621     Document Type: Article

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