Lactic Acid Bacteria: Lactic Acid Bacteria in Flavor Development

Encyclopedia of Dairy Sciences: Second Edition

Volumn , Issue , 2011, Pages 160-165

  Coolbear, T ^a   Weimer, B ^b   Wilkinson, M G ^c  

^a FONTERRA RESEARCH CENTRE   (New Zealand)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c UNIVERSITY OF LIMERICK   (Ireland)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84893748334     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-374407-4.00271-5     Document Type: Chapter

References (18)

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