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Volumn , Issue , 2007, Pages 55-69

Carbohydrate metabolism and cheese flavour development

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EID: 84902425727     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845693053.1.55     Document Type: Chapter
Times cited : (4)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.