Endogenous plasma glucagon-like peptide-1 following acute dietary fibre consumption

British Journal of Nutrition

Volumn 110, Issue 8, 2013, Pages 1429-1433

  Bodinham, Caroline L ^a   Al Mana, Najlaa M ^a   Smith, Leanne ^a   Robertson, M Denise ^a  

^a UNIVERSITY OF SURREY   (United Kingdom)

Author keywords

Dietary fibre; Glucagon like peptide 1; Resistant starch

Indexed keywords

AMYLOSE; C PEPTIDE; GLUCAGON LIKE PEPTIDE 1; GLUCOSE; INSULIN; HIGH-AMYLOSE MAIZE TYPE 2 RESISTANT STARCH, MAIZE; INCRETIN; STARCH;

ADULT; ARTICLE; CONTROLLED STUDY; CROSSOVER PROCEDURE; DIETARY FIBER; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HUMAN; HUMAN EXPERIMENT; INSULIN BLOOD LEVEL; MAIZE; MALE; MEAL; NORMAL HUMAN; PROTEIN BLOOD LEVEL; RANDOMIZED CONTROLLED TRIAL; SINGLE BLIND PROCEDURE; ADMINISTRATION AND DOSAGE; ANALOGS AND DERIVATIVES; AREA UNDER THE CURVE; BLOOD; DIET; DIET SUPPLEMENTATION; GASTROINTESTINAL TRACT; METABOLISM; MICROBIOLOGY; POSTPRANDIAL STATE; YOUNG ADULT;

ADULT; AREA UNDER CURVE; C-PEPTIDE; CROSS-OVER STUDIES; DIET; DIETARY FIBER; DIETARY SUPPLEMENTS; GASTROINTESTINAL TRACT; GLUCAGON-LIKE PEPTIDE 1; HUMANS; INCRETINS; INSULIN; MALE; POSTPRANDIAL PERIOD; SINGLE-BLIND METHOD; STARCH; YOUNG ADULT;

EID: 84892645992     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114513000731     Document Type: Article

References (27)

1. Kim W & Egan JM (2008) The role of incretins in glucose homeostasis and diabetes treatment. Pharmacol Rev 60, 470-512.
2. Tolhurst G, Heffron H, Lam YS, et al. (2012) Short-chain fatty acids stimulate glucagon-like peptide-1 secretion via the G-protein-coupled receptor FFAR2. Diabetes 61, 364-371.
3. Zhou J, Martin RJ, Tulley RT, et al. (2008) Dietary resistant starch upregulates total GLP-1 and PYY in a sustained daylong manner through fermentation in rodents. Am J Physiol Endocrinol Metab 295, E1160-E1166.
4. Keenan MJ, Zhou J, McCutcheon KL, et al. (2006) Effects of resistant starch, a non-digestible fermentable fiber, on reducing body fat. Obesity (Silver Spring) 14, 1523-1534.
5. Shen L, Keenan MJ, Martin RJ, et al. (2009) Dietary resistant starch increases hypothalamic POMC expression in rats. Obesity (Silver Spring) 17, 40-45.
6. Robertson MD, Currie JM, Morgan LM, et al. (2003) Prior short-term consumption of resistant starch enhances postprandial insulin sensitivity in healthy subjects. Diabetologia 46, 659-665.
7. Robertson MD, Bickerton AS, Dennis AL, et al. (2005) Insulin-sensitizing effects of dietary resistant starch and effects on skeletal muscle and adipose tissue metabolism. Am J Clin Nutr 82, 559-567.
8. Raben A, Tagliabue A, Christensen NJ, et al. (1994) Resistant starch: the effect on postprandial glycemia, hormonal response, and satiety. Am J Clin Nutr 60, 544-551.
9. Johnston KL, Thomas EL, Bell JD, et al. (2010) Resistant starch improves insulin sensitivity in metabolic syndrome. Diabet Med 27, 391-397.
10. Maki KC, Pelkman CL, Finocchiaro ET, et al. (2012) Resistant starch from high-amylose maize increases insulin sensitivity in overweight and obese men. J Nutr 142, 717-723.
11. Bodinham CL, Smith L, Wright J, et al. (2012) Dietary fibre improves first-phase insulin secretion in overweight individuals. PLoS One 7, e40834.
12. Bodinham CL, Frost GS & Robertson MD (2010) Acute ingestion of resistant starch reduces food intake in healthy adults. Br J Nutr 103, 917-922.
13. Willis HJ, Eldridge AL, Beiseigel J, et al. (2009) Greater satiety response with resistant starch and corn bran in human subjects. Nutr Res 29, 100-105.
14. Liljeberg HG, Akerberg AK & Bjorck IM (1999) Effect of the glycemic index and content of indigestible carbohydrates of cereal-based breakfast meals on glucose tolerance at lunch in healthy subjects. Am J Clin Nutr 69, 647-655.
15. Nilsson AC, Ostman EM, Holst JJ, et al. (2008) Including indigestible carbohydrates in the evening meal of healthy subjects improves glucose tolerance, lowers inflammatory markers, and increases satiety after a subsequent standardized breakfast. J Nutr 138, 732-739.
16. Zhou J, Hegsted M, McCutcheon KL, et al. (2006) Peptide YY and proglucagon mRNA expression patterns and regulation in the gut. Obesity (Silver Spring) 14, 683-689.
17. Freeland KR, Wilson C & Wolever TM (2010) Adaptation of colonic fermentation and glucagon-like peptide-1 secretion with increased wheat fibre intake for 1 year in hyperinsulinaemic human subjects. Br J Nutr 103, 82-90.
18. Adam TC & Westerterp-Plantenga MS (2005) Glucagon-like peptide-1 release and satiety after a nutrient challenge in normal-weight and obese subjects. Br J Nutr 93, 845-851.
19. Tarini J & Wolever TM (2010) The fermentable fibre inulin increases postprandial serum short-chain fatty acids and reduces free-fatty acids and ghrelin in healthy subjects. Appl Physiol Nutr Metab 35, 9-16.
20. Barone Lumaga R, Azzali D, Fogliano V, et al. (2012) Sugar and dietary fibre composition influence, by different hormonal response, the satiating capacity of a fruit-based and a beta-glucan-enriched beverage. Food Funct 3, 67-75.
21. Frost GS, Brynes AE, Dhillo WS, et al. (2003) The effects of fiber enrichment of pasta and fat content on gastric emptying, GLP-1, glucose, and insulin responses to a meal. Eur J Clin Nutr 57, 293-298.
22. Klosterbuer A, Greaves K & Slavin J (2012) Fiber intake inconsistently alters gut hormone levels in humans following acute or chronic intake. J Food Res 1, 255-273.
23. Robertson MD (2012) Dietary-resistant starch and glucose metabolism. Curr Opin Clin Nutr Metab Care 15, 362-367.
24. Flint A, Raben A, Ersboll AK, et al. (2001) The effect of physiological levels of glucagon-like peptide-1 on appetite, gastric emptying, energy and substrate metabolism in obesity. Int J Obes Relat Metab Disord 25, 781-792.
25. Verdich C, Toubro S, Buemann B, et al. (2001) The role of postprandial releases of insulin and incretin hormones in meal-induced satiety - effect of obesity and weight reduction. Int J Obes Relat Metab Disord 25, 1206-1214.
26. Elahi D, Egan JM, Shannon RP, et al. (2008) GLP-1 (9-36) amide, cleavage product of GLP-1 (7-36) amide, is a glucoregulatory peptide. Obesity (Silver Spring) 16, 1501-1509.
27. Meier JJ, Gethmann A, Nauck MA, et al. (2006) The glucagon-like peptide-1 metabolite GLP-1-(9-36) amide reduces postprandial glycemia independently of gastric emptying and insulin secretion in humans. Am J Physiol Endocrinol Metab 290, E1118-E1123.