Identification of species of the Euterpe genus by rare earth elements using inductively coupled plasma mass spectrometry and linear discriminant analysis

Food Chemistry

Volumn 153, Issue , 2014, Pages 334-339

  Santos, Vívian Silva ^a   Nardini, Viviani ^a   Cunha Jr , Luís Carlos ^a   Barbosa Jr , Fernando ^a   De Almeida Teixeira, Gustavo Henrique ^b  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

Author keywords

Euterpe edulis Mart.; Euterpe oleracea Mart.; ICP MS; LDA; Multivariate analysis; PCA

Indexed keywords

INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY; MULTIVARIANT ANALYSIS; RARE EARTH ELEMENTS;

EUTERPE EDULIS; EUTERPE OLERACEA; ICP-MS; LDA; MULTI VARIATE ANALYSIS; PCA;

FRUITS;

CESIUM; DYSPROSIUM; ERBIUM; EUROPIUM; GADOLINIUM; HOLMIUM; LANTHANIDE; LANTHANUM; LUTETIUM; NEODYMIUM; PRASEODYMIUM; SAMARIUM; THORIUM; THULIUM;

ACCURACY; ARECACEAE; ARTICLE; CHEMOMETRIC ANALYSIS; DISCRIMINANT ANALYSIS; EUTERPE EDULIS; EUTERPE OLERACEA; FRUIT; GENUS; MASS SPECTROMETRY; MULTIVARIATE ANALYSIS; NONHUMAN; SPECIES DIFFERENTIATION; SPECIES IDENTIFICATION;

EUTERPE EDULIS MART.; EUTERPE OLERACEA MART.; ICP-MS; LDA; MULTIVARIATE ANALYSIS; PCA;

ARECACEAE; BEVERAGES; DISCRIMINANT ANALYSIS; FRUIT; MASS SPECTROMETRY; METALS, RARE EARTH;

EID: 84892593555     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.12.057     Document Type: Article

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