Development of a monoclonal antibody-based sandwich ELISA for the detection of ovalbumin in foods

Food and Agricultural Immunology

Volumn 25, Issue 1, 2014, Pages 1-8

  Peng, Juan ^a   Meng, Xu ^a,b   Deng, Xiaofang ^b   Zhu, Jianping ^b   Kuang, Hua ^b   Xu, Chuanlai ^b  

^a HUAIHAI INSTITUTE OF TECHNOLOGY   (China)

^b JIANGNAN UNIVERSITY   (China)

Author keywords

food allergen; monoclonal antibody; ovalbumin; sandwich ELISA

Indexed keywords

EID: 84892473390     PISSN: 09540105     EISSN: 14653443     Source Type: Journal    
DOI: 10.1080/09540105.2012.716398     Document Type: Article

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