Improving goat milk

Improving the Safety and Quality of Milk: Improving Quality in Milk Products

Volumn , Issue , 2010, Pages 304-346

  Park, Y ^a  

^a FORT VALLEY STATE UNIVERSITY   (United States)

Author keywords

Factors affecting quality; Genetic polymorphisms; Goat milk production; Improving production techniques; Processing technology

Indexed keywords

EID: 84888741341     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845699437.3.304     Document Type: Chapter

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