Aptamer-based analysis: A promising alternative for food safety control

Sensors (Switzerland)

Volumn 13, Issue 12, 2013, Pages 16292-16311

  Amaya González, Sonia ^a   de los Santos Álvarez, Noemí ^a   Miranda Ordieres, Arturo J ^a   Lobo Castañón, Maria Jesús ^a  

^a UNIVERSITY OF OVIEDO   (Spain)

Author keywords

Allergens; Aptamers; Emerging contaminants; Food safety; Natural toxins; Pathogens

Indexed keywords

ALLERGENS; BIOSENSORS; FOOD SUPPLY; METABOLITES; PATHOGENS; SUPPLY CHAINS;

ANALYTICAL METHOD; ANALYTICAL STRATEGY; APTAMERS; BIOSENSOR DESIGN; EMERGING CONTAMINANT; FOOD SAFETY CONTROL; NATURAL RECEPTORS; NATURAL TOXINS;

FOOD SAFETY;

EID: 84888597632     PISSN: 14248220     EISSN: None     Source Type: Journal    
DOI: 10.3390/s131216292     Document Type: Review

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