Effects of brussels sprouts and their phytochemical components on oxidative stress-induced neuronal damages in PC12 cells and ICR mice

Journal of Medicinal Food

Volumn 16, Issue 11, 2013, Pages 1057-1061

  Kim, Jae Kyeom ^a,b   Shin, Eui Cheol ^c   Kim, Cho Rong ^a   Park, Gwi Gun ^d   Choi, Soo Jung ^e   Park, Cheung Seog ^f   Shin, Dong Hoon ^a  

^a Korea University   (South Korea)

^b UNIVERSITY OF MINNESOTA   (United States)

^c Gyeongsang National University   (South Korea)

^d Gachon University   (South Korea)

^e NORTH CAROLINA STATE UNIVERSITY   (United States)

^f Kyung Hee University   (South Korea)

Author keywords

Alzheimer's disease; Amyloid beta peptide; Antioxidative capacity; Oxidative stress

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 3 INDOLEMETHANOL; AMYLOID BETA PROTEIN; BRUSSELS SPROUT EXTRACT; KAEMPFEROL; OXYGEN RADICAL; PHENETHYL ISOTHIOCYANATE; PLANT EXTRACT; UNCLASSIFIED DRUG;

ANIMAL BEHAVIOR; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; BRUSSELS SPROUT; CELL ASSAY; CELL VIABILITY; CONTROLLED STUDY; DIET SUPPLEMENTATION; DRUG POTENCY; MOUSE; NEUROPROTECTION; NEUROTOXICITY; NONHUMAN; OXIDATIVE STRESS; PASSIVE AVOIDANCE; PC12 CELL; PHEOCHROMOCYTOMA CELL; PRIORITY JOURNAL; RADICAL REACTION; RAT; TREATMENT DURATION;

ALZHEIMER DISEASE; AMYLOID BETA-PEPTIDES; ANIMALS; ANTIOXIDANTS; BIPHENYL COMPOUNDS; BRAIN; BRASSICA; CELL SURVIVAL; INDOLES; ISOTHIOCYANATES; KAEMPFEROLS; MICE; MICE, INBRED ICR; NEUROPROTECTIVE AGENTS; NEUROTOXICITY SYNDROMES; OXIDATIVE STRESS; PC12 CELLS; PICRATES; PLANT EXTRACTS; RATS;

EID: 84887891608     PISSN: 1096620X     EISSN: 15577600     Source Type: Journal    
DOI: 10.1089/jmf.2012.0280     Document Type: Article

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