Mentha piperita (Peppermint) as feed additive enhanced growth performance, survival, immune response and disease resistance of Asian seabass, Lates calcarifer (Bloch) against Vibrio harveyi infection

Aquaculture

Volumn 420-421, Issue , 2014, Pages 71-78

  Talpur, Allah Dad ^a,b,c  

^a SCHOOL OF PHYSICS   (Malaysia)

^b UNIVERSITI MALAYSIA TERENGGANU   (Malaysia)

^c Government of Sindh Pakistan   (Pakistan)

Author keywords

Lates calcarifer; Mentha piperita; Phagocytic activity; Therapeutic; Triglycerides

Indexed keywords

ANTIBIOTICS; ARTIFICIAL DIET; BACTERIUM; CLIMBING PLANT; DISEASE RESISTANCE; ESTER; FISH CULTURE; GROWTH RATE; IMMUNE RESPONSE; IMMUNITY; MORTALITY; PERCIFORM; SERUM; SURVIVAL; SUSTAINABILITY;

LATES CALCARIFER; MENTHA X PIPERITA; SERRANIDAE; VIBRIO HARVEYI;

EID: 84887693199     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2013.10.039     Document Type: Article

References (46)

1. Abasali H., Mohamad S. Immune response of common Carp (Cyprinus carpio) fed with herbal immunostimulants diets. J. Anim. Vet. Adv. 2010, 9:1839-1847.
2. Ahmed R.S., Sharma S.B. Biochemical studies on combined effects of garlic Allium sativum (Linn.) and ginger Zingiber officinale (Rose) in albino rats. Indian J. Exp. Biol. 1997, 35:841-843.
3. Akdoǧan M., Tamer M.N., Cüre E., Cüre M.C., Köroǧlu B.K., Delibaş N. Effect of spearmint (Mentha spicata Labiatae) teas on androgen levels in women with Hirsutism. Phytother. Res. 2007, 21:444-447.
4. Akinwole A.O., Faturoti E.O. Biological performance of African catfish (Clarias gariepinus) cultures in recirculating system in Ibadan. Aquacult. Eng. 2007, 36:18-23.
5. Ardo L., Yin G., Xu P., Váradi L., Szigeti G., Jeney Z., Jeney G. Chinese herbs (Astragalus membranaceus and Lonicera japonica) and boron enhance the non-specific immune response of Nile tilapia (Oreochromis niloticus) and resistance against Aeromonas hydrophila. Aquaculture 2008, 275:26-33.
6. Austin B., Austin D.A. Microbiological Examination of Fish and Shellfish 1989, Ellis Horwood, Chichester.
7. Bhattacharjee S. Mentha spicata 1998, Pointer Publications, Jaipur, India.
8. Blumenthal, M., 1998. The Complete German Commission E Monographs: Therapeutic Guide to Herbal Medicines. (Ed.) American botanical council. Austin, TX.
9. Cheong L. Status of knowledge on farming of seabass (Lates calcarifer) in South-east Asia. Adv. Trop. Aquacult. Tahiti 1989, 421-428.
10. Choi S.H., Park K.H., Yoon T.J., Kim J.B., Jang Y.S., Choe C.H. Dietary Korean mistletoe enhances cellular non-specific immune responses and survival of Japanese eel (Anguilla japonica). Fish Shellfish Immunol. 2008, 24:67-73.
11. Citarasu T., Babu M.M., Sekar R.R.J., Marian P.M. Developing Artemia enriched herbal diet for producing quality larvae in Penaeus monodon Fabricius. Asian Fish. Sci. 2002, 15:21-32.
12. Defoirdt T., Boon N., Sorgeloos P., Verstraete W., Bossier P. Alternatives to antibiotics to control bacterial infections: luminescent vibriosis in aquaculture as an example. Trends Biotechnol. 2007, 25:472-479.
13. Defoirdt T., Sorgeloos P., Bossier P. Alternatives to antibiotics for the control of bacterial disease in aquaculture. Curr. Opin. Microbiol. 2011, 14:25.
14. Ellis A.E. Immunity to bacteria in fish. Fish Shellfish Immunol. 1999, 9:291-308.
15. Hadian J., Ghasemnezhad M., Ranjbar H. Antifungal potency of some essential oils in control of postharvest decay of strawberry caused by Botrytis cinerea, Rhizopus stolonifer and Aspergillus niger. J. Essent. Oil Res. 2008, 11:553-562.
16. Hardari A., Nobakht A., Safamehr A. Investigation the effects using Nettle (Urtica dioica), Menta pulagum (Oreganum valgare) and Zizaphora (Thymyus vulgaris) medicinal plants and there mixtures on biochemical and immunity parameters of broilers. Proc. 4th Iran. Cong. Anim. Sci 2010, 214-217.
17. Iscan G., Demirci F., Kirimer N., Kur̈rkcur̈oglu M., Baser K.H.C. Antimicrobial screening: Mentha piperita essential oil. J. Agric. Food Chem. 2002, 50:3943-3946.
18. Kizil S., Hasimi N., Tolan V., Kilinç E., Yüksel U. Mineral content, essential oil components and biological activity of two mentha species (M. piperita L., M. spicata L.). Turk. J. Field Crops 2010, 15:148-153.
19. Kumari J., Sahoo P.K. Effects of cyclophosphamide on the immune system and disease resistance of Asian catfish (Clarias batrachus). Fish Shellfish Immunol. 2005, 19:307-316.
20. Lalumera G.M., Calaman D., Galli P., Castiglioni S., Crosa G., Fanelli R. Preliminary investigation on the environmental occurrence and effects of antibiotics used in aquaculture in Italy. Chemosphere 2004, 54:661-668.
21. Mahboubi M., Haghi G. Antimicrobial activity and chemical composition of Mentha pulegium L. essential oil. J. Ethnopharmacol. 2008, 19:325-327.
22. Maqsood S., Singh P., Samoon H.M., Munir K. Emerging role of immunostimulants in combating the disease outbreak in aquaculture. Int. Aquat. Res. 2011, 601(3):147-163.
23. Mimica-Dukic N., Bozin B., Sokovic M., Mihajlovic B., Matavulj M. Antimicrobial and antioxidant activities of three Mentha species essential oils. Planta Med. 2003, 69:413-419.
24. Nobakht A., Mehmannavaz Y. Investigation the effects of using of Thymus vulgaris, Lamiaceae menthapiperita, Oreganum valgare medicinal plants on performance, egg quality, blood and immunity parameters of laying hens. Ir. J. Anim. Sci. 2010, 41:129-136.
25. Nya E.J., Austin B. Use of garlic, Allium sativum to control Aeromonas hydrophila infection in rainbow trout, Oncorhynchus mykiss (Walbaum). J. Fish Dis. 2009, 617(32):963-970.
26. Nya E.J., Austin B. Use of dietary ginger, Zingiber officinale Roscoe, as an immunostimulant to control Aeromonas hydrophila infections in rainbow trout, Oncorhynchus mykiss (Walbaum). J. Fish Dis. 2009, 32:971-977.
27. Pramila D.M., Xavier R., Marimuthu K., Kathiresan S., Khoo M.L., Senthilkumar M., Sathya K., Sreeramanan S. Phytochemical analysis and antimicrobial potential of methanolic leaf extract of peppermint (Mentha piperita: Lamiaceae). J. Med. Plants Res. 2012, 6:331-335.
28. Ransangan J., Mustafa S. Identification of Vibrio harveyi isolated from diseased Asian seabass Lates calcarifer by use of 16S ribosomal DNA sequencing. J. Aquat. Anim. Health 2009, 21:150-155.
29. Ransangan J., Lal T.M., Al-Harbi A.H. Characterization and experimental infection of Vibrio harveyi isolated from diseased Asian seabass (Lates calcarifer). Malays. J. Microbiol. Res. 2012, 8:104-115.
30. Ravisankar T., Thirunavukkarasu A.R. Market prospects of farmed Asian seabass Lates calcarifer (Bloch). Indian J. Fish. 2010, 57:49-53.
31. Rita P., Animesh D.K. An updated overview on peppermint (Mentha piperita L). Int. Res. J. Pharm. 2011, 2:1-10.
32. Sahu S., Das B.K., Mishra B.K., Pradhan J., Sarangi N. Effects of Allium sativum on the immunity and survival of Labeo rohita infected with Aeromonas hydrophila. J. Appl. Ichthyol. 2007, 23:80-86.
33. Schipp G., Bosmans J., Humphrey J. Northern Territory Barramundi Farming Handbook 2007, 40.
34. Sivaram V., Babu M.M., Immanuel G., Murugadass S., Citarasu T., Marian M.P. Growth and immune response of juvenile greasy groupers (Epinephelus tauvina) fed with herbal antibacterial active principle supplemented diets against Vibrio harveyi infections. Aquaculture 2004, 237:9-20.
35. Subasinghe R. Disease control in aquaculture and the responsible use of veterinary drugs and vaccines: the issues, prospects and challenges. Options Méditérr. 2009, 86:5-11. (A/no.).
36. Talpur A.D., Ikhwanuddin M. Dietary effects of garlic (Allium sativum) on haemato-immunological parameters, survival, growth, and disease resistance against Vibrio harveyi infection in Asian sea bass, Lates calcarifer (Bloch). Aquaculture 2012, 364-365:6-12.
37. Talpur A.D., Ikhwanuddin M. Nutritional effects of ginger (Zingiber officinale Roscoe) on immune response of Asian sea bass, Lates calcarifer (Bloch) and disease resistance against Vibrio harveyi. Aquaculture 2013, 400-401:46-52.
38. Talpur A.D., Ikhwanuddin M. Azadirachta indica (neem) leaf dietary effects on the immunity response and disease resistance of Asian seabass, Lates calcarifer challenged with Vibrio harveyi. Fish Shellfish Immunol. 2013, 34:254-264.
39. Thiago A.S.A., Nelson L.A., Elba L.C.A., Ulysses P.A. A new approach to study medicinal plants with tannins and flavanoids contents from the local knowledge. J. Ethnopharmacol. 2008, 120:72-80.
40. Tremacoldi C.R., Pascholati S.F. Detection of trypsin inhibitor in seeds of Eucalyptus urophylla and its influence on the in vitro growth of the fungi Pisolithus tinctorius and Rhizoctonia solani. Braz. J. Microbiol. 2002, 33:281-286.
41. Ünver A., Arslan D., Özcan M., Akbulut M. Phenolic content and antioxidant activity of some spices. World Appl. Sci. J. 2009, 6:373-377.
42. Vasudeva-Rao Y., Das B.K., Jyotyrmayee P., Chakrabarti R. Effect of Achyranthes aspera on the immunity and survival of Labeo rohita infected with Aeromonas hydrophila. Fish Shellfish Immunol. 2006, 20:263-273.
43. Wei L.S., Najiah M., Wee W. Bacterial flora from a healthy freshwater Asian sea bass (Lates calcarifer) fingerling hatchery with emphasis on their antimicrobial and heavy metal resistance pattern. Vet. Arh. 2010, 80:411-420.
44. Yang S.A., Jeon S.K., Lee E.J., Shim C.H., Lee I.S. Comparative study of the chemical composition and antioxidant activity of six essential oils and their components. Nat. Prod. Res. 2010, 24:140-151.
45. Yu T.W., Xu M., Dashwood R.H. Antimutagenic activity of spearmint. Environ. Mol. Mutagen. 2004, 44:387-393.
46. Zeinab-Yousef A. Biochemical evaluation of some natural products against toxicity induced by anti-tubercular drugs in rats. N. Y. Sci. J. 2012, 5:69-80.