Antioxidant activity potential of virginia (flue-cured) tobacco flower polysaccharide fractions obtained by ultrasound-assisted extraction

Bioscience, Biotechnology and Biochemistry

Volumn 77, Issue 10, 2013, Pages 2100-2104

  Xu, Chun Ping ^a   Xiao, Yuan ^a   Mao, Duo Bin ^a  

^a ZHENGZHOU UNIVERSITY OF LIGHT INDUSTRY   (China)

Author keywords

Antioxidant activity; Extraction; Optimization; Polysaccharide; Tobacco flower

Indexed keywords

ANTI-OXIDANT ACTIVITIES; DEGRADATION TEMPERATURES; DOSE-DEPENDENT MANNER; EXTRACTION CONDITIONS; EXTRACTION TEMPERATURES; HETEROPOLYSACCHARIDES; ORTHOGONAL MATRIX METHOD; ULTRASOUND-ASSISTED EXTRACTION;

CURING; MATRIX ALGEBRA; OPTIMIZATION; POLYSACCHARIDES; PYRENE; THERMOGRAVIMETRIC ANALYSIS; TOBACCO;

EXTRACTION;

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2,2-DIPHENYL-1-PICRYLHYDRAZYL; BIPHENYL DERIVATIVE; HYDROXYL RADICAL; PICRIC ACID; POLYSACCHARIDE; SCAVENGER; SOLVENT;

ARTICLE; CHEMISTRY; CHROMATOGRAPHY; FLOWER; FRACTIONATION; ISOLATION AND PURIFICATION; METHODOLOGY; TEMPERATURE; TIME; TOBACCO; ULTRASOUND;

BIPHENYL COMPOUNDS; CHEMICAL FRACTIONATION; CHROMATOGRAPHY; FLOWERS; FREE RADICAL SCAVENGERS; HYDROXYL RADICAL; PICRATES; POLYSACCHARIDES; SOLVENTS; TEMPERATURE; TIME FACTORS; TOBACCO; ULTRASONICS;

EID: 84886702162     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.130461     Document Type: Article

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