Co-encapsulation of antioxidants into niosomal carriers: Gastrointestinal release studies for nutraceutical applications

Colloids and Surfaces B: Biointerfaces

Volumn 114, Issue , 2014, Pages 82-88

  Tavano, Lorena ^a   Muzzalupo, Rita ^a   Picci, Nevio ^a   De Cindio, Bruno ^a  

^a UNIVERSITY OF CALABRIA   (Italy)

Author keywords

Antioxidants; Co encapsulation; Gastro intestinal release; Niosomes

Indexed keywords

CHEMICAL PROPERTIES; DISEASE CONTROL; FREE RADICALS; QUALITY CONTROL;

ANTIOXIDANT PROPERTIES; CO-ENCAPSULATION; ENCAPSULATED MATERIALS; ENTRAPMENT EFFICIENCY; GASTRO-INTESTINAL RELEASE; NIOSOMES; NUTRITIONAL SUPPLEMENTS; PHYSICOCHEMICAL PROPERTY;

ANTIOXIDANTS;

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ASCORBIC ACID; CURCUMIN; CURCUMIN PLUS GALLIC ACID; FREE RADICAL; GALLIC ACID; NIOSOME; POLYSORBATE 60; QUERCETIN; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DRUG DETERMINATION; DRUG MIXTURE; DRUG RELEASE; DRUG STRUCTURE; ENCAPSULATION; GASTROINTESTINAL TRACT; HYDROPHILICITY; HYDROPHOBICITY; IN VITRO STUDY; MOLECULAR SIZE; PHYSICAL CHEMISTRY; PRIORITY JOURNAL; SIMULATION;

ANTIOXIDANTS; CO-ENCAPSULATION; GASTRO-INTESTINAL RELEASE; NIOSOMES;

ANTIOXIDANTS; BIPHENYL COMPOUNDS; DIETARY SUPPLEMENTS; DRUG CARRIERS; DRUG COMPOUNDING; DRUG DELIVERY SYSTEMS; FREE RADICAL SCAVENGERS; GASTROINTESTINAL TRACT; HYDRODYNAMICS; LIPOSOMES; PARTICLE SIZE; PICRATES;

EID: 84886610645     PISSN: 09277765     EISSN: 18734367     Source Type: Journal    
DOI: 10.1016/j.colsurfb.2013.09.058     Document Type: Article

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