Lysozyme release from isolate pea protein and starch based films and their antimicrobial properties

LWT

Volumn 55, Issue 1, 2014, Pages 22-26

  Fabra, María José ^a   Sánchez González, Laura ^a   Chiralt, Amparo ^a  

^a UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

Author keywords

Active packaging; Diffusion; Listeria monocytogenes; Pea protein

Indexed keywords

ALGAE; ENZYME ACTIVITY; LISTERIA; PATHOGENS; STARCH;

ACTIVE PACKAGING; ANTI-MICROBIAL PROPERTIES; FOOD SIMULANTS; LISTERIA MONOCYTOGENES; MATRIX; PEA PROTEINS; PEA STARCH; PROTEIN FILMS; STARCH FILMS; STARCH-BASED;

DIFFUSION;

LISTERIA MONOCYTOGENES; PISUM SATIVUM; ZEA MAYS;

EID: 84886286816     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2013.08.001     Document Type: Article

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