Growth medium optimization for biomass production of a probiotic bacterium, lactobacillus rhamnosus ATCC 7469

Journal of Food Biochemistry

Volumn 37, Issue 5, 2013, Pages 536-543

  Chang, C P ^a   Liew, S L ^a  

^a UNIVERSITI KEBANGSAAN MALAYSIA   (Malaysia)

Author keywords

[No Author keywords available]

Indexed keywords

CENTRAL COMPOSITE ROTATABLE DESIGN; FERMENTATION TECHNIQUES; LACTIC ACID BACTERIA; LACTOBACILLUS RHAMNOSUS; POLYNOMIAL REGRESSION MODELS; RESPONSE SURFACE METHODOLOGY; SPECIFIC GROWTH RATE; TREATMENT COMBINATIONS;

BACILLI; BIOMASS; FERMENTATION; FOOD PRODUCTS; GLUCOSE; LACTIC ACID; REGRESSION ANALYSIS; YEAST;

OPTIMIZATION;

BACTERIA (MICROORGANISMS); LACTOBACILLUS; LACTOBACILLUS RHAMNOSUS;

EID: 84885481423     PISSN: 01458884     EISSN: 17454514     Source Type: Journal    
DOI: 10.1111/jfbc.12004     Document Type: Article

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