Quantitative determination of tocopherols in edible vegetable oils using electrochemical ultra-microsensors combined with chemometric tools

Talanta

Volumn 116, Issue , 2013, Pages 964-971

  Robledo, Sebastián Noel ^a   Zachetti, Vanessa Gimena Lourdes ^a   Zon, María Alicia ^a   Fernández, Héctor ^a  

^a DEPARTAMENTO DE QUÍMICA   (Argentina)

Author keywords

Edible vegetable oils; MCR ALS ANNs; Square wave voltammetry; Tocopherols; Ultramicroelectrodes

Indexed keywords

CARBON FIBERS; ISOMERS; MICROELECTRODES; NEURONS; VEGETABLE OILS; VOLTAMMETRY;

EDIBLE VEGETABLE OIL; MCR-ALS; SQUARE WAVE VOLTAMMETRY; TOCOPHEROLS; ULTRA MICROELECTRODES;

LEAST SQUARES APPROXIMATIONS;

ALCOHOL; BENZENE; SULFURIC ACID; TOCOPHEROL; VEGETABLE OIL;

ALGORITHM; ANNS; ARTICLE; ARTIFICIAL NEURAL NETWORK; CALIBRATION; CHEMISTRY; CLASSIFICATION; EDIBLE VEGETABLE OILS; ELECTROCHEMICAL ANALYSIS; MCR-ALS; MICROELECTRODE; OXIDATION REDUCTION REACTION; REGRESSION ANALYSIS; SQUARE WAVE VOLTAMMETRY; STEREOISOMERISM; ULTRAMICROELECTRODES;

ANNS; EDIBLE VEGETABLE OILS; MCR-ALS; SQUARE WAVE VOLTAMMETRY; TOCOPHEROLS; ULTRAMICROELECTRODES;

ALGORITHMS; BENZENE; CALIBRATION; ELECTROCHEMICAL TECHNIQUES; ETHANOL; LEAST-SQUARES ANALYSIS; MICROELECTRODES; NEURAL NETWORKS (COMPUTER); OXIDATION-REDUCTION; PLANT OILS; STEREOISOMERISM; SULFURIC ACIDS; TOCOPHEROLS;

EID: 84883535630     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2013.08.008     Document Type: Article

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