Green tea catechins prevent obesity through modulation of peroxisome proliferator-activated receptors

Science China Life Sciences

Volumn 56, Issue 9, 2013, Pages 804-810

  Yan, JingQi ^a   Zhao, Yan ^b   Zhao, BaoLu ^a  

^a INSTITUTE OF BIOPHYSICS   (China)

^b HARBIN INSTITUTE OF TECHNOLOGY   (China)

Author keywords

green tea catechins; hyperlipidemia; metabolic syndrome; obesity; peroxisome proliferator activated receptors (PPARs)

Indexed keywords

RATTUS;

CATECHIN; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR; PRIMER DNA;

ADIPOSE TISSUE; ANIMAL; ARTICLE; CHEMISTRY; DRUG EFFECT; MALE; METABOLISM; NUCLEOTIDE SEQUENCE; OBESITY; RAT; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SIGNAL TRANSDUCTION; SPRAGUE DAWLEY RAT; TEA; WESTERN BLOTTING;

ADIPOSE TISSUE; ANIMALS; BASE SEQUENCE; BLOTTING, WESTERN; CATECHIN; DNA PRIMERS; MALE; OBESITY; PEROXISOME PROLIFERATOR-ACTIVATED RECEPTORS; RATS; RATS, SPRAGUE-DAWLEY; REVERSE TRANSCRIPTASE POLYMERASE CHAIN REACTION; SIGNAL TRANSDUCTION; TEA;

EID: 84883451483     PISSN: 16747305     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11427-013-4512-2     Document Type: Article

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