Improved ethanol production in Jerusalem artichoke tubers by overexpression of inulinase gene in Kluyveromyces marxianus

Biotechnology and Bioprocess Engineering

Volumn 18, Issue 4, 2013, Pages 721-727

  Yuan, Wenjie ^a   Zhao, Xinqing ^a   Chen, Lijie ^a   Bai, Fengwu ^a  

^a DALIAN UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

consolidated bioprocessing (CBP); ethanol fermentation; inulinase; Jerusalem artichoke tubers; Kluyveromyces marxianus

Indexed keywords

CONSOLIDATED BIO-PROCESSING; ETHANOL FERMENTATION; INULINASE; JERUSALEM ARTICHOKE TUBERS; KLUYVEROMYCES MARXIANUS;

FERMENTATION; GENE EXPRESSION; POLYSACCHARIDES; PRODUCTIVITY; YEAST;

ETHANOL;

INULIN; INULINASE;

AEROBIC FERMENTATION; ALCOHOL PRODUCTION; ANAEROBIC FERMENTATION; ARTICLE; BIOENGINEERING; BIOSYNTHESIS; CHROMOSOME ANALYSIS; CONCENTRATION (PARAMETERS); CONSOLIDATED BIOPROCESSING; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME SYNTHESIS; FED BATCH FERMENTATION; FUNGAL STRAIN; GENE CASSETTE; GENE LOCUS; GENE OVEREXPRESSION; INULINASE GENE; JERUSALEM ARTICHOKE; KLUYVEROMYCES MARXIANUS; NONHUMAN; PLANT GENE; PLANT TUBER; PROCESS DEVELOPMENT;

HELIANTHUS TUBEROSUS; KLUYVEROMYCES MARXIANUS;

EID: 84882720495     PISSN: 12268372     EISSN: 19763816     Source Type: Journal    
DOI: 10.1007/s12257-013-0026-9     Document Type: Article

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