Docosahexaenoic acid, inflammation, and bacterial dysbiosis in relation to periodontal disease, inflammatory bowel disease, and the metabolic syndrome

Nutrients

Volumn 5, Issue 8, 2013, Pages 3299-3310

  Tabbaa, Maria ^a   Golubic, Mladen ^a   Roizen, Michael F ^a   Bernstein, Adam M ^a  

^a LERNER RESEARCH INSTITUTE   (United States)

Author keywords

Bacterial dysbiosis; DHA; Docosahexaenoic acid; Fatty acid; Inflammation; Inflammatory bowel disease; Metabolic syndrome; Microbiome; Omega 3; Periodontal disease

Indexed keywords

ACETYLSALICYLIC ACID; DOCOSAHEXAENOIC ACID; ICOSAPENTAENOIC ACID; INSULIN; LINOLENIC ACID; LIPOPOLYSACCHARIDE; OMEGA 3 FATTY ACID;

ANTIINFLAMMATORY ACTIVITY; BACTERIAL INFECTION; BACTEROIDETES; BIFIDOBACTERIUM; CROHN DISEASE; CYTOKINE PRODUCTION; DISEASE ASSOCIATION; DRUG EFFICACY; DRUG MECHANISM; ENTERITIS; FIRMICUTES; HUMAN; HYPERLIPIDEMIA; INFLAMMATION; INTESTINE FLORA; ISCHEMIC HEART DISEASE; MACROPHAGE; METABOLIC SYNDROME X; MICROBIOME; NONHUMAN; PERIODONTAL DISEASE; PORPHYROMONAS GINGIVALIS; QUALITY OF LIFE; REVIEW; SIGNAL TRANSDUCTION; ULCERATIVE COLITIS;

BACTERIA (MICROORGANISMS);

EID: 84882654464     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu5083299     Document Type: Review

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