Coffee consumption, serum γ-glutamyltransferase, and glucose tolerance status in middle-aged Japanese men

Clinical Chemistry and Laboratory Medicine

Volumn 51, Issue 6, 2013, Pages 1233-1239

  Hiramatsu, Tatsuo ^a   Tajima, Osamu ^a   Uezono, Kousaku ^a   Tabata, Shinji ^a   Abe, Hiroshi ^a   Ohnaka, Keizo ^a   Kono, Suminori ^a  

^a KYUSHU UNIVERSITY   (Japan)

Author keywords

glutamyltransferase; Coffee; Diabetes mellitus, type 2; Glucose intolerance; Glucose tolerance test

Indexed keywords

GAMMA GLUTAMYLTRANSFERASE; GLUCOSE;

ADULT; ARTICLE; COFFEE; DIETARY INTAKE; DISEASE ASSOCIATION; GAMMA GLUTAMYL TRANSFERASE BLOOD LEVEL; GLUCOSE BLOOD LEVEL; GLUCOSE INTOLERANCE; GLUCOSE TOLERANCE; HUMAN; IMPAIRED GLUCOSE TOLERANCE; JAPANESE; MAJOR CLINICAL STUDY; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; PHYSICAL ACTIVITY; PRIORITY JOURNAL; SMOKING; TEA;

CAFFEINE; COFFEE; DIABETES MELLITUS, TYPE 2; GAMMA-GLUTAMYLTRANSFERASE; GLUCOSE INTOLERANCE; HUMANS; JAPAN; MALE; MIDDLE AGED; QUESTIONNAIRES; RISK FACTORS;

EID: 84882323475     PISSN: 14346621     EISSN: 14374331     Source Type: Journal    
DOI: 10.1515/cclm-2012-0700     Document Type: Article

References (25)

1. Shaw JE, Sicree RA, Zimmet PZ. Global estimates of the prevalence of diabetes for 2010 and 2030. Diabetes Res Clin Pract 2010;87:4-14.
2. Hu FB. Globalization of diabetes: the role of diet, lifestyle, and genes. Diabetes Care 2011;34:1249-57.
3. Van Dam RM. The epidemiology of lifestyle and risk for type 2 diabetes. Eur J Epidemiol 2003;18:1115-25.
4. Van Dam RM, Feskens EJ. Coffee consumption and risk of type 2 diabetes mellitus. Lancet 2002;360:1477-8.
5. Van Dam RM, Hu FB. Coffee consumption and risk of type 2 diabetes: a systematic review. J Am Med Assoc 2005;294:97-104.
6. Huxley R, Lee CM, Barzi F, Timmermeister L, Czernichow S, Perkovic V, et al. Coffee, decaffeinated coffee, and tea consumption in relation to incident type 2 diabetes mellitus: a systematic review with meta-analysis. Arch Intern Med 2009;169:2053-63.
7. Agardh EE, Carlsson S, Ahlbom A, Efendic S, Grill V, Hammar N, et al. Coffee consumption, type 2 diabetes and impaired glucose tolerance in Swedish men and women. J Intern Med 2004;255:645-52.
8. Yamaji T, Mizoue T, Tabata S, Ogawa S, Yamaguchi K, Shimizu E, et al. Coffee consumption and glucose tolerance status in middle-aged Japanese men. Diabetologia 2004;47:2145-51.
9. Van Dam RM, Dekker JM, Nijpels G, Stehouwer CD, Bouter LM, Heine RJ. Coffee consumption and incidence of impaired fasting glucose, impaired glucose tolerance, and type 2 diabetes: the Hoorn Study. Diabetologia 2004;47:2152-9.
10. Evans JL, Goldfine ID, Maddux BA, Grodsky GM. Are oxidative stress-activated signaling pathways mediators of insulin resistance and beta-cell dysfunction? Diabetes 2003;52:1-8.
11. Houstis N, Rosen ED, Lander ES. Reactive oxygen species have a causal role in multiple forms of insulin resistance. Nature 2006;440:944-8.
12. Higdon JV, Frei B. Coffee and health: a review of recent human research. Crit Rev Food Sci Nutr 2006;46:101-23.
13. Natella F, Scaccini C. Role of coffee in modulation of diabetes risk. Nutr Rev 2012;70:207-17.
14. Tunnicliffe JM, Shearer J. Coffee, glucose homeostasis, and insulin resistance: physiological mechanisms and mediators. Appl Physiol Nutr Metab 2008;33:1290-300.
15. Lee DH, Silventoinen K, Jacobs DR, Jr., Jousilahti P, Tuomileto J. Gamma-Glutamyltransferase, obesity, and the risk of type 2 diabetes: observational cohort study among 20, 158 middle-aged men and women. J Clin Endocrinol Metab 2004;89:5410-4.
16. Fraser A, Harris R, Sattar N, Ebrahim S, Davey Smith G, Lawlor DA. Alanine aminotransferase, gamma-glutamyltransferase, and incident diabetes: the British Women's Heart and Health Study and meta-analysis. Diabetes Care 2009;32:741-50.
17. Targher G. Elevated serum gamma-glutamyltransferase activity is associated with increased risk of mortality, incident type 2 diabetes, cardiovascular events, chronic kidney disease and cancer-a narrative review. Clin Chem Lab Med 2010;48:147-57.
18. Lim JS, Yang JH, Chun BY, Kam S, Jacobs DR, Jr., Lee DH. Is serum gamma-glutamyltransferase inversely associated with serum antioxidants as a marker of oxidative stress? Free Radic Biol Med 2004;37:1018-23.
19. Lee DH, Jacobs DR, Jr. Serum gamma-glutamyltransferase: new insights about an old enzyme. J Epidemiol Community Health 2009;63:884-6.
20. Bidel S, Silventoinen K, Hu G, Lee DH, Kaprio J, Tuomilehto J. Coffee consumption, serum gamma-glutamyltransferase and risk of type II diabetes. Eur J Clin Nutr 2008;62:178-85.
21. Honjo S, Kono S, Coleman MP, Shinchi K, Sakurai Y, Todoroki I, et al. Coffee drinking and serum gamma-glutamyltransferase: an extended study of Self-Defense Officials of Japan. Ann Epidemiol 1999;9:325-31.
22. Honjo S, Kono S, Coleman MP, Shinchi K, Sakurai Y, Todoroki I, et al. Coffee consumption and serum aminotransferases in middle-aged Japanese men. J Clin Epidemiol 2001;54:823-9.
23. World Health Organization, International Diabetes Federation. Definition and diagnosis of diabetes mellitus and intermediate hyperglycemia: report of a WHO/IDF consultation. Geneva: WHO Press, 2006:3.
24. Ohmura T, Ueda K, Kiyohara Y, Kato I, Iwamoto H, Nakayama K, et al. Prevalence of type 2 (non-insulin-dependent) diabetes mellitus and impaired glucose tolerance in the Japanese general population: the Hisayama Study. Diabetologia 1993;36:1198-203.
25. Ministry of Health, Labor and Welfare, Japan. A report of the National Diabetes Survey, 2002. Tokyo: Ministry of Health, Labor and Welfare, Japan, 2004:20. [Japanese].