Coffee consumption, type 2 diabetes and impaired glucose tolerance in Swedish men and women

Journal of Internal Medicine

Volumn 255, Issue 6, 2004, Pages 645-652

  Agardh, E E ^a,d   Carlsson, S ^b   Ahlbom, A ^a,b   Efendic, S ^a   Grill, V ^a   Hammar, N ^a,c   Hilding, A ^a   Ostenson C G ^a  

^a KAROLINSKA INSTITUTE   (Sweden)

^b Stockholm Centre of Public Health   (Sweden)

^c ASTRAZENECA R AND D   (Sweden)

^d Norrbacka Building   (Sweden)

Author keywords

Coffee; Cross sectional studies; Epidemiology; Glucose intolerance; Insulin; Type 2 diabetes mellitus

Indexed keywords

CAFFEINE; GLUCOSE; INSULIN;

ADULT; ARTICLE; B LYMPHOCYTE ACTIVATION; COFFEE; CONFIDENCE INTERVAL; CONTROLLED STUDY; FEMALE; HUMAN; IMPAIRED GLUCOSE TOLERANCE; INSULIN METABOLISM; INSULIN RESISTANCE; INSULIN SENSITIVITY; MAJOR CLINICAL STUDY; MALE; MEDICAL INFORMATION; NON INSULIN DEPENDENT DIABETES MELLITUS; ORAL GLUCOSE TOLERANCE TEST; PRIORITY JOURNAL; QUESTIONNAIRE; RISK ASSESSMENT; SAMPLE SIZE; SEX DIFFERENCE;

ADULT; BODY MASS INDEX; COFFEE; CROSS-SECTIONAL STUDIES; DIABETES MELLITUS, TYPE 2; DRINKING BEHAVIOR; EXERTION; FEMALE; GLUCOSE TOLERANCE TEST; HUMANS; INSULIN RESISTANCE; ISLETS OF LANGERHANS; MALE; MIDDLE AGED; RISK FACTORS; SMOKING; SWEDEN;

EID: 2542562736     PISSN: 09546820     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2796.2004.01331.x     Document Type: Article

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