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Volumn 143, Issue , 2014, Pages 106-113

Pectic polysaccharides of the fresh plum prunus domestica l. Isolated with a simulated gastric fluid and their anti-inflammatory and antioxidant activities

Author keywords

Leukocyte adhesion superoxide anion radical scavenging; Nmr spectroscopy of polysaccharides; Pectin structure; Plums; Simulated gastric fluid

Indexed keywords

CELL ADHESION; CHROMATOGRAPHY; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; OXYGEN; POLYSACCHARIDES;

EID: 84881489611     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.07.049     Document Type: Article
Times cited : (75)

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