Rheological modelling of dispersions of casein micelles considered as microgel particles

Colloids and Surfaces A: Physicochemical and Engineering Aspects

Volumn 436, Issue , 2013, Pages 337-342

  Olivares, María Laura ^a   Berli, Claudio Luis Alberto ^a   Zorrilla, Susana Elizabeth ^a  

^a UNIVERSIDAD NACIONAL DEL LITORAL   (Argentina)

Author keywords

Casein micelle; Microgel particles; Pair interaction; Rheology; Viscosity model

Indexed keywords

BRUSHES; DISPERSIONS; GELS; MICELLES; RHEOLOGY; SHEAR STRESS; VISCOSITY;

CASEIN MICELLES; INTERACTION POTENTIALS; MICROGEL PARTICLES; PAIR INTERACTION ENERGIES; PAIR INTERACTIONS; PHYSICOCHEMICAL ENVIRONMENTS; RHEOLOGICAL MODELLING; VISCOSITY MODELS;

CASEIN;

CASEIN;

ARTICLE; DAIRY PRODUCT; DISPERSION; ENERGY; FLOW KINETICS; MICELLE; PRIORITY JOURNAL; SHEAR STRESS; VISCOSITY;

EID: 84881008200     PISSN: 09277757     EISSN: 18734359     Source Type: Journal    
DOI: 10.1016/j.colsurfa.2013.07.006     Document Type: Article

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