Ethylene removal and fresh product storage: A challenge at the frontiers of chemistry. Toward an approach by photocatalytic oxidation

Chemical Reviews

Volumn 113, Issue 7, 2013, Pages 5029-5070

  Keller, Nicolas ^a   Ducamp, Marie Noëlle ^b   Robert, Didier ^c   Keller, Valérie ^a  

^a UNIVERSITÉ DE STRASBOURG   (France)

^b UMR QUALISUD   (France)

^c UNIVERSITÉ DE LORRAINE   (France)

Author keywords

[No Author keywords available]

Indexed keywords

APPLICATION FIELDS; ENVIRONMENTAL TREATMENT; INDUSTRIAL PARTNERS; INDUSTRIAL SCALE; INNOVATIVE SOLUTIONS; PHOTOCATALYTIC OXIDATIONS; RESEARCH EFFORTS; SUSTAINABLE TECHNOLOGY;

ETHYLENE; INDUSTRIAL APPLICATIONS; PHOTOCATALYSIS; RESEARCH LABORATORIES;

INDUSTRIAL RESEARCH;

ETHYLENE; ETHYLENE DERIVATIVE; TITANIUM; TITANIUM DIOXIDE;

CATALYSIS; CHEMISTRY; FRUIT; ISOLATION AND PURIFICATION; METABOLISM; OXIDATION REDUCTION REACTION; PLANT; REVIEW; ULTRAVIOLET RADIATION; VEGETABLE;

CATALYSIS; ETHYLENES; FRUIT; OXIDATION-REDUCTION; PLANTS; TITANIUM; ULTRAVIOLET RAYS; VEGETABLES;

EID: 84880104583     PISSN: 00092665     EISSN: 15206890     Source Type: Journal    
DOI: 10.1021/cr900398v     Document Type: Review

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