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Volumn 95, Issue , 2013, Pages 99-110

The control of Novozym® 435 chemoselectivity and specificity by the solvents in acylation reactions of amino-alcohols

Author keywords

Chemoselectivity; Ionic liquid; N Acylation; Novozym 435; O Acylation; Organic solvent

Indexed keywords

AMINO ALCOHOLS; CARBON; CHAINS; HEXANE; IONIC LIQUIDS; ORGANIC SOLVENTS; SATURATED FATTY ACIDS; SOLVENTS;

EID: 84879809610     PISSN: 13811177     EISSN: 18733158     Source Type: Journal    
DOI: 10.1016/j.molcatb.2013.06.002     Document Type: Article
Times cited : (24)

References (78)
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    • L. Lassalle, F. Yvergnaux, FR Patent 2,855,823 (2004).
  • 55
    • 0003481596 scopus 로고
    • second ed., W.H. Freeman and Company, New York
    • A. Fersht, Enzyme Structure and Mechanism, second ed., W.H. Freeman and Company, New York, 1985, pp. 98-120.
    • (1985) Enzyme Structure and Mechanism , pp. 98-120
    • Fersht, A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.